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Preparation device and preparation method of canned high-quality original-juice crab meat

A technology for canned raw crab meat and a preparation device, which is applied in shrimp/lobster processing, food science, etc., can solve the problems of dry steam engine, inconvenient locking of sealed doors, and unclean cleaning with cleaning brushes, etc., so as to achieve easy locking, Avoid Dry Burn Effects

Pending Publication Date: 2022-04-26
福建东山海源水产有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are some problems in the current canning production device: 1. When cleaning the crabs, the cleaning brush is not clean, which affects the food quality; 2. In the process of cooking, the airtight door is not easy to lock; It is easy to cause the problem of dry burning of steam engine

Method used

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  • Preparation device and preparation method of canned high-quality original-juice crab meat
  • Preparation device and preparation method of canned high-quality original-juice crab meat
  • Preparation device and preparation method of canned high-quality original-juice crab meat

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Embodiment

[0031] A high-quality canned crab meat preparation device, including a bottom plate 1, a crab washing machine 2, a cooking box 3, a peeling table 4, a filling and packaging machine 5, a door locking mechanism 6, a water supply mechanism 7, a cleaning mechanism 8, and a track 9 , slide bar 10, cooking cart 11, wheels 12, air jet plate 13, the upper end of the base plate 1 is fixedly connected with a crab washing machine 2, the upper end of the base plate 1 is fixedly connected with a cooking box 3, and the upper end of the base plate 1 is fixed A peeling platform 4 is connected, a filling and packaging machine 5 is fixedly connected to the upper end of the bottom plate 1, a door locking mechanism 6 is arranged on the cooking box 3, a water replenishing mechanism 7 is arranged on the cooking box 3, and the crab washing The inside of the machine 2 is provided with a cleaning mechanism 8, the inside of the cooking box 3 is fixedly connected with a track 9, and the outer side of the...

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Abstract

The invention discloses a high-quality raw-juice canned crab meat preparation device which comprises a bottom plate, a crab washing machine, a cooking box, a peeling table, a filling and packaging machine, a door locking mechanism, a water supplementing mechanism, a cleaning mechanism, a rail, a sliding strip, a cooking trolley, wheels and an air injection plate, the crab washing machine is fixedly connected to the upper end of the bottom plate, and the cooking box is fixedly connected to the upper end of the bottom plate; the upper end of the bottom plate is fixedly connected with a peeling table, the upper end of the bottom plate is fixedly connected with a filling and packaging machine, the cooking box is provided with a door locking mechanism and a water supplementing mechanism, the crab washing machine is internally provided with a cleaning mechanism, the interior of the cooking box is fixedly connected with a track, and the track is fixedly connected with a water tank. The outer side of the track is slidably connected with a sliding strip, and the sliding strip is fixedly connected with a cooking trolley. The invention relates to a preparation device and a preparation method of canned high-quality original-juice crab meat. The preparation device has the characteristics of being clean in cleaning, convenient to lock a door and capable of automatically replenishing water.

Description

technical field [0001] The invention belongs to the technical field of canned crab meat production, in particular to a high-quality raw juice canned crab meat preparation device and a preparation method thereof. Background technique [0002] River crab is a treasure among aquatic products. It is rich in nutrition and delicious, and is loved by consumers. However, with the expansion of the breeding scale and the increase in production, the price of river crab has plummeted (only 20-24 yuan / kg for about 50 grams) , farmers have lower income. The development of canned crab meat has solved the problem of difficulty in selling small-sized river crabs and low prices, and relieved the worries of farmers. However, there are some problems in the current canning production device: 1. When cleaning the crabs, the cleaning brush is not clean, which affects the food quality; 2. In the process of cooking, the airtight door is not easy to lock; It is easy to cause the problem of dry burn...

Claims

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Application Information

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IPC IPC(8): A22C29/02A23L17/40A23L5/10
CPCA22C29/025A22C29/021A23L17/40A23L5/13
Inventor 许玉冰林炎生
Owner 福建东山海源水产有限公司