Screening and conveying device of kitchen waste treatment equipment

Abstract

The invention discloses a screening and conveying device of kitchen waste treatment equipment, and mainly relates to the field of kitchen waste. Comprising a screening mechanism, the screening mechanism comprises a supporting frame, a central rotating shaft driven by a motor is installed on the supporting frame, a rotating disc coaxial with the central rotating shaft is arranged at the top end of the central rotating shaft, a discharging barrel is eccentrically arranged on the edge of the rotating disc, and the top end of the discharging barrel fixedly communicates with a material groove coaxial with the discharging barrel; the material groove is in a big-end-up cone shape, a cylindrical material receiving opening is formed in the top of the material groove, an arc-shaped hole is formed in the side wall of the material groove, a garbage groove and a sewage groove which are coaxial with the central rotating shaft are sequentially formed in the outer portion of the central rotating shaft from inside to outside, the garbage groove and the sewage groove are annular grooves coaxially connected with the central rotating shaft in a sleeved mode respectively, and the bottom of the discharging barrel is located in the garbage groove. And a top notch of the sewage tank corresponds to the side wall part of the trough with the arc-shaped hole. The system has the beneficial effects that the treatment capacity and the treatment efficiency can be remarkably improved, and the manual intervention and maintenance cost can be reduced.

Description

technical field [0001] The invention relates to the field of kitchen waste, in particular to a screening and conveying device for kitchen waste treatment equipment. Background technique [0002] Kitchen waste refers to the garbage generated in the daily life of residents and in food processing, catering services, unit meals and other activities, including discarded vegetable leaves, leftovers, leftovers, fruit peels, egg shells, tea residues, bones, etc. The main sources are home kitchens, restaurants, restaurants, canteens, markets and other industries related to food processing. Kitchen waste contains extremely high moisture and organic matter, which is easily spoiled and produces foul odors. During processing, it is necessary to separate the liquid (including moisture and grease) from the solid as much as possible, and proceed to the next step of processing. When the existing equipment is used for solid-liquid screening of kitchen waste, it mainly relies on extrusion or...

AI Technical Summary

Problems solved by technology

Existing equipment mainly relies on extrusion or direct filtration for solid-liquid screening of food waste. Direct filtration is obviously less effective in liquid screening, while extrusion processing is inefficient, and a large amount of Garbage adheres to the pressing surface, and it needs to be cleaned up after several treatments before it can be used. The production efficiency is very low, and the labor consumption is also very large.

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