Health care beverage

A technology of health drinks and traditional Chinese medicine, applied in the field of health drinks, can solve the problems of slow curative effect, lack of effect, insufficient attention to eye care, etc., and achieve the effect of obvious comprehensive effect and good taste

Inactive Publication Date: 2005-07-06
刘功成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In people's increasingly busy work, throat diseases are frequently-occurring and common diseases, and eye health care cannot be paid enough attention to most people. Oral tablets or Chinese medicine decoctions, or eye drops The method is inconve

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Example 1: Mix 200g of Panda Dahai, 200g of medlar, 150g of chrysanthemum, 150g of honeysuckle, 75g of cassia, 75g of licorice, 100g of jujube and 50g of arctium, mix, wash, and dry.

[0028] Preparation: (1), add water to decoct the above-mentioned cleaned Chinese medicine twice, add water 9 times the weight of the traditional Chinese medicine for the first time, decoct for 1.5 hours, and the decocted extract is sent to the storage tank after coarse filtration , add water 8 times the weight of traditional Chinese medicine for the second time, raise the water temperature to 50°C, add plant extract enzymes including pectin compound enzyme and compound fruit pulp enzyme, and the addition amount is 50ppm of the volume of 1 ton of traditional Chinese medicine extract Enzyme preparation, enzymatic hydrolysis and extraction time is 40 minutes, then gradually heat the water temperature to 100°C, inactivate the enzyme for 3-5 minutes, continue to decoct for 35 minutes, and send ...

Embodiment 2

[0033] Example 2: Mix 200g of Panda Dahai, 180g of medlar, 120g of chrysanthemum, 120g of honeysuckle, 60g of cassia, 60g of licorice, 60g of jujube, 50g of arctium, 50g of mint, 100g of mulberry leaf, and 10 raw materials, wash and filter to dry. Then prepare the beverage: (1), add water to decoct the cleaned Chinese medicine twice, add 10 times the water of the weight of the traditional Chinese medicine for the first time, decoct for 2 hours, and send the decocted extract into the storage tank after coarse filtration Standby, add water 9 times the weight of traditional Chinese medicine for the second time, raise the water temperature to 50°C, add plant extract enzymes including pectin compound enzyme and compound fruit pulp enzyme, and the addition amount is 1 ton of Chinese medicine extract volume 50ppm enzyme preparation, enzymolysis and extraction time is 40 minutes, then gradually heat the water temperature to 100°C, inactivate the enzyme for 3-5 minutes, continue to deco...

Embodiment 3

[0038] Example 3: Mix 200g of fat sea, 180g of medlar, 100g of chrysanthemum, 100g of honeysuckle, 50g of cassia, 60g of licorice, 60g of jujube, 50g of arctium, 100g of almond, 100g of tangerine peel, and 10 raw materials, wash, and dry. Preparation: (1), add water to decoct the washed traditional Chinese medicine twice, add water 9 times the weight of the traditional Chinese medicine for the first time, decoct for 1.5 hours, and send the decocted extract into a storage tank for standby after coarse filtration. Add water 6 times the weight of traditional Chinese medicine for the second time, raise the water temperature to 50°C, add plant extract enzymes including pectin compound enzyme and compound fruit pulp enzyme, and add 50ppm enzyme in the volume of 1 ton of traditional Chinese medicine extract Preparation, enzymatic hydrolysis extraction time is 40 minutes, then gradually heat the water temperature to 100°C, inactivate the enzyme for 3-5 minutes, then continue to decoct ...

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PUM

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Abstract

The invention relates to a health care beverage characterized by that the beverage mainly comprises water 80-95%, traditional Chinese medicine 5-15%, food additive 1-5%, vitamin 0.05-1%, wherein the traditional Chinese medicinal composition comprises sterculia seed 10-25%, wolfberry fruit 10-25%, chrysanthemum flower 10-20%, honeysuckle flower 10-20%, cassia seed 1-10%, and licorice root 1-10%, Chinese date 1-10%, and arctium fruit 1-10%.

Description

technical field [0001] The invention relates to a health drink and a preparation method thereof, in particular to a health drink. Background technique [0002] With the improvement of people's living standards, people pay more and more attention to health awareness, and the requirements for beverages are also developing in the direction of health care and health. Various green foods and health drinks have also appeared one after another. A wide variety of health drinks have appeared on the market, most of which have a single effect, such as weight loss drinks, wild fruit juice drinks, vegetable juice drinks, natural fruit juice carbonated drinks, and the like. However, it is rare to have a health drink that can not only protect the throat but also clear the liver and improve eyesight. [0003] In people's increasingly busy work, throat diseases are frequently-occurring and common diseases, and eye health care cannot be paid enough attention to most p...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L33/105A23L33/15
Inventor 刘功成
Owner 刘功成
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