Braised Chinese toon and steamed pork slices with brown sauce and preparation method thereof

A technology for toona sinensis and pork belly, which is applied in the field of instant food and its preparation, can solve the problems of unseen ready-to-eat packaged products, etc., and achieves the effects of originality, novel concept and beneficial to human health.

Inactive Publication Date: 2005-09-21
翟恩林
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

At present, there is no similar ready-

Method used

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Embodiment Construction

[0016] The main ingredients of the present invention are Chinese toon, pork with skin (pork belly), honey, green onion, ginger, star anise, Chinese prickly ash, fennel, tangerine peel, cinnamon bark, amomum, vegetable oil, soy sauce, refined salt, monosodium glutamate and the like. It is achieved by processing as follows.

[0017] 〔1〕Choose 90% pork with skin, 8% Chinese toon (fresh, pickled, or dehydrated), and 2% seasoning.

[0018] 〔2〕Cook the skin-on pork with condiments, and then heat the peanut oil for one or two times.

[0019] 〔3〕The oily pork with skin is prepared with honey, condiments and Chinese toon, steamed at high temperature for 20-60 minutes in a special vessel, that is Chinese toon braised braised pork, which is fat but not greasy, delicious and fragrant .

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Abstract

The invention relates to a convenience food with Chinese toon and meat, in particular to a braised Chinese toon and steamed pork slices with brown sauce. Pork with skin, Chinese toon (fresh, cured or dewatered) and condiment are used. The pork with skin is added with the condiment and boiled, then fried once or twice by heated vegetable oil. The fried pork with skin is then blent with honey, condiment and Chinese toon and braised under high temperature in special ware to get the braised Chinese toon and steamed pork slices with brown sauce which has fat without grease, bright color and delicious taste.

Description

1. Technical field: [0001] The invention relates to a kind of instant food containing Chinese toon and meat and a preparation method thereof. 2. Background technology: [0002] Along with the development trend of returning to nature and advocating greenness, Chinese toon (has another name called Chinese toon bud, Chinese toon head), as a kind of precious woody vegetable treasure, is just more and more subject to people's favor. Chinese toon is rich in nutrition, has a special aroma, and is delicious. [0003] Toon is rich in vitamin C. Every 100 grams of tender stems and leaves contains about 40 mg of vitamin C, which is more than 1 times higher than that of tomatoes. Some varieties are as high as 115 mg. Vegetables are rich in vitamin C. Contains high-quality protein. Although the protein content is not very high, generally about 2% (some varieties can reach more than 8%), it contains essential amino acids in the amino acid composition, and its biological value is rela...

Claims

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Application Information

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IPC IPC(8): A23L13/10A23L27/00
Inventor 翟恩林
Owner 翟恩林
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