Operation-code operating method for centralized cooking by microwave oven with micro-computer

An operation method and technology of microwave ovens, which are applied in microwave heating, electric digital data processing, general control systems, etc., can solve the problems of difficulty in guaranteeing the commonality and inconvenience of the input programs of microwave ovens, and achieve the advantages of being easy to promote and sell, and improving commonality Effect

Inactive Publication Date: 2007-06-13
LG ELECTRONICS (TIANJIN) APPLIANCES CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0013] Use a microwave oven with a microcomputer to program and control cooking, and use the program instructions entered by the keyboard. For different brands and models of microwave ovens, the programs are different, so it is difficult to guarantee the commonality of the input programs for different manufacturers, brands, and models of microwave ovens.
This brings inconvenience to users when using unfamiliar microwave ovens in different occasions such as apartments

Method used

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  • Operation-code operating method for centralized cooking by microwave oven with micro-computer
  • Operation-code operating method for centralized cooking by microwave oven with micro-computer
  • Operation-code operating method for centralized cooking by microwave oven with micro-computer

Examples

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Embodiment Construction

[0030] In order to further illustrate the content, characteristics and effects of the present invention, the following examples are given again and explained as follows in conjunction with the accompanying drawings: After putting in a certain weight of food, enter the selected operation code from the keyboard. The microwave oven executes the first digit of the operation code under the control of the program to determine the time and firepower stage S1 according to the size of the oven cavity; execute the second digit of the operation code according to the regional taste. Correct the above-mentioned time and firepower stage S2 by selecting the code; execute the third digit of the operation code to correct the time and firepower stage S3 according to the code selection of the cooking method; execute the fourth digit of the operation code to correct the above time and firepower according to the code selection of the food category stage S4; execute the fifth bit of the operation co...

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Abstract

This method includes the following stages. (1) After a certain quantity of food is put into the microprocessor controlled microwave oven (MO), a set of operating codes (OC) are input from the keyboard. Under program control, MO executes the 1st bit of OC to decide the cooking time and heating intensity (CTHI) according to the dimension of MO cavity. (2) MO executes the 2nd bit of OC to revise CTHI according to the local taste. (3) MO executes the 3rd bit of OC to re-revise CTHI according to the cooking method. (4) MO executes the 4th bit of OC to revise CTHI according to the food category. (5) MO executes the 5th bit of OC to revise again CTHI according to the food code. (6) MO executes the 6th bit of OC to finally revise CTHI according to the food quantity until cooking is finished.

Description

technical field [0001] The invention relates to an operation method for cooking in a microwave oven, in particular to an operation code operation method for unified cooking in a microwave oven with a microcomputer. Background technique [0002] A microwave oven is a device that uses the microwaves of about 2450MHZ generated by the magnetron to reflect on the food in the oven cavity to make the molecules in the food resonate, and the molecules rub against each other to generate heat, thereby cooking and heating the food. Recently, in addition to the magnetron, Heating heat sources such as a barbecue tube are also arranged in the cavity of the microwave oven. [0003] As shown in Figure 1, the existing microwave oven generally consists of the following parts: a turntable 11 for placing food, a magnetron 12 for generating electromagnetic waves to be supplied to the food in the oven chamber 10 through a waveguide, a fan 13 for cooling the magnetron 12, The barbecue pipe 15 plac...

Claims

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Application Information

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IPC IPC(8): H05B6/68G05B15/02G06F17/00
Inventor 申昕
Owner LG ELECTRONICS (TIANJIN) APPLIANCES CO LTD
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