Patents
Literature
Patsnap Copilot is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Patsnap Copilot

163 results about "SENILE PLAQUE FORMATION" patented technology

In the formation of senile plaques, Aβ is cleaved from the amyloid precursor protein. Although three enzymes can process APP, only β-(beta) and γ-(gamma) secretase are directly involved in the formation of senile plaques. β-secretase (BACE) is a protease enzyme that cleaves proteins and peptides.

Medicament for repairing skin and preparation method thereof

The invention discloses a medicament for repairing skin and a preparation method thereof. The medicament comprises the following raw materials in part by weight: 0.9 to 150 parts of ginseng, 5 to 295 parts of bletilla, 20 to 300 parts of tree poney, 10 to 250 parts of Chinese angelica, 15 to 120 parts of cassia bark, 0.8 to 150 parts of glossy ganoderma and 0.5 to 150 parts of pollen. The preparation method comprises the following steps of: putting the raw materials into a container; adding water to flood the raw materials; decocting for 30 to 80 minutes hermetically or evaporating and decocting for 60 to 120 minutes; taking decoction out; adding the water to flood the raw materials; decocting hermetically or evaporating and decocting for the second time and the third time; mixing the decoction at three times; and packaging to form the medicament. The medicament achieves the effect of treating diseases such as skin allergy pruritus, blain scars, chloasma, butterfly rash, cyasma, senile plaque, sunburn, genetic freckles, fat granules, imbalance in sebum secretion, blackhead trichopore and the like which are caused by acnes, tinea corporis, acne rosacea, blood streak, hormone and the like safely and quickly under the synergistic action of the Chinese medicinal herbs.
Owner:王明全

Pearl barley yellow wine and production method thereof

The invention discloses pearl barley yellow wine and a production method thereof. The production method comprises the following steps: after glutinous rice and pearl barley are steamed, adding rhizopus into the mixture to perform saccharification, adding cool boiled water into the mixture, then adjusting alcohol content, fermenting the mixture for 5 to 10 years at the temperature of between 25 and 28 DEG C, then adding saccharomyces into the fermented mixture to reduce sugar degree, filtering the mixture, clarifying the filtrate, and pasteurizing the clarified solution; or after the saccharification, adding saccharomyces into the mixture to reduce sugar degree, adjusting alcohol content, fermenting the mixture for 5 to 10 years at the temperature of between 25 and 28 DEG C, filtering the fermented mixture, clarifying the filtrate, and pasteurizing the clarified solution. The protein content of the product is 4.8 to 7.8 percent, the total ester is 3.0 to 4.18 g/L, the sugar degree is 100 to 120 g/L, the alcohol degree is 20 to 30 percent, the total acid is 0.2 to 0.60 percent, and the amino acid content is 1.10 to 1.34 mg/ml. The pearl barley yellow wine has the advantages that: the pearl barley yellow wine keeps the efficacies of pearl barley such as strengthening spleen and removing dampness, relaxing tendon and removing numbness, clearing away heat and eliminating pus and the like; and after drinking, the pearl barley yellow wine can treat frequent micturition of the old, keep human skin shining and delicate, and has good curative effects of removing comedo, freckle, senile plaque, cyasma and butterfly rash, desquamation, acne, rhagades, pachylosis and the like.
Owner:新化县蚩尤酒厂

Healthy white spirit with kudzu vine flavor and anti-hypertension effect and brewing method thereof

The invention provides healthy white spirit with kudzu vine flavor and anti-hypertension effect and a brewing method thereof. The healthy white spirit comprises the following raw materials in parts by weight: 1 part of fresh kudzu vine particles, 2 parts of purified water and 0.01 part of yeast; the fresh kudzu vine particles are made from timely harvested fresh kudzu vine root blocks selected from a well-bred kudzu vine root planting base; the yeast is a special tailor-made yeast which comprises more than 20 Chinese herbal medicines of ephedra, liquorice, white asarum and the like; and the purified water is alkalescent spring water or deep well water with pH value of 7.0-7.2. The method for brewing the method, provided by the invention, comprises the making steps of timely excavating, shaving, washing, crushing, granulating, steaming, mashing, fermenting and distilling. The product prepared by the method has the advantages of clear and transparent wine quality, good sensory effect, soft and sweet taste, no sharp taste, pure kudzu vine flavor, low degree and no floccus and has the effects of treating headaches, lowering blood pressure, reducing blood fat, expanding blood vessels, regulating blood sugar level, eliminating senile plaques and the like.
Owner:龙家沛

Anti-ageing Chinese medicament healthcare wine and preparation method thereof

The invention relates to an anti-ageing Chinese medicament healthcare wine, which is prepared from the following raw materials in part by weight: 15 to 18 parts of sanchi, 13 to 17 parts of ginseng, 16 to 19 parts of fleece-flower root, 9 to 15 parts of rhizoma polygonati, 14 to 16 parts of medlar, 9 to 16 parts of herba epimedii, 6 to 11 parts of honey, and 290 to 335 parts of distilled spirit. The preparation method comprises the following steps of: removing impurities from the sanchi, the ginseng, the fleece-flower root, the rhizoma polygonati, the medlar and the herba epimedii; drying the sanchi, the ginseng, the fleece-flower root, the rhizoma polygonati, the medlar and the herba epimedii respectively, and crushing the sanchi, the ginseng, the fleece-flower root, the rhizoma polygonati, the medlar and the herba epimedii to have the particle size of over 80 meshes; then uniformly mixing and stirring the powder with the honey and the distilled spirit; sealing the mixture and storing the mixture at a shady place for a certain period of time; and filtering the mixture to obtain liquid for use. The Chinese medicament healthcare wine prepared by the method contains flavone, saponin, polysaccharide and rich trance elements; practices prove that the healthcare wine has no toxic or side effect and can be taken for a long term; and the healthcare wine has a simple preparation method, is convenient to take and particularly has obvious effects of eliminating senile plaques and delaying sexual decline of old people.
Owner:杨福林
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products