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Full-automatic alkali-dipping, rinsing and marinating production line

A fully automatic, production line technology, applied in food preparation, application, food science and other directions, can solve problems such as low production efficiency, unstable product quality, and large manual labor, and achieve the effect of reducing load

Active Publication Date: 2009-07-29
CHENGDU WENJIANG HAIKE INSTR FACTORY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problems of large amount of manual labor, unstable product quality and low production efficiency caused by human factors existing in the existing stewed food processing equipment, and to provide a fully automatic production line for soda, rinsing and stewed food, which can automatically transport Materials, automatically complete the processes of blanching, rinsing and brine according to the set process parameters, which has the advantages of large processing capacity, high production efficiency, stable product quality, small manual labor and reduced labor costs

Method used

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  • Full-automatic alkali-dipping, rinsing and marinating production line
  • Full-automatic alkali-dipping, rinsing and marinating production line
  • Full-automatic alkali-dipping, rinsing and marinating production line

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Embodiment Construction

[0022] Below in conjunction with specific embodiment and accompanying drawing, the utility model is further described.

[0023] Full-automatic soda, rinsing and brine production line, including blanching machine, rinsing machine, brine machine and automatic control device connected in sequence, the control parts or driving parts of the three conveying mechanisms are respectively electrically connected to the automatic control device, the three The conveying mechanism respectively passes through its soda tank, rinsing tank and brine tank. The soda tank is equipped with a ph value detector and a temperature detector electrically connected to the automatic control device and contains lye, and the rinse tank is filled with clear water. The box is equipped with a ph value detector, a temperature detector, a salinity detector and a chromaticity detector electrically connected to the automatic control device. The automatic control device can control the addition of various brine mater...

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PUM

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Abstract

The invention relates to a production line for fully-automatic alkali parboiling, bleaching and marinating, which belongs to foodstuff processing mechanical equipment and aims to solve the problems that the prior marinated food processing equipment has large labor coefficient, unstable product quality caused by human factors, and low production efficiency. The production line comprises an alkali-parboiling machine, a bleaching machine, a marinating machine and an automatic control device, wherein the three machines are provided with a stirring mechanism and a dewatering mechanism respectively, and the alkali-parboiling machine and the marinating machine are also provided with a technological parameter sensor and an overflow liquid reclaiming mechanism which are electrically connected with the automatic control device. The production line is applicable to processing marinated foods.

Description

technical field [0001] The invention belongs to food processing machinery and equipment, in particular to a processing and production equipment for stewed food. Background technique [0002] For marinated foods such as dried tofu, the processing generally includes three processes of blanching, rinsing and brine. Most of the current processing equipment is to set up three double-layer containers in sections, and steam is passed into the interlayer of the container for heating. Add lye into the container, put the food to be processed into it for alkali treatment, then manually remove it, put it into the rinsing container for rinsing treatment, then manually remove it, put it into the marinating container for marinating. [0003] It can be seen that the above-mentioned structure of the prior art has the problems of large amount of manual labor, unstable product quality due to human factors, and low production efficiency. Contents of the invention [0004] The purpose of the ...

Claims

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Application Information

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IPC IPC(8): A23L1/01A23L5/10
Inventor 郑友林
Owner CHENGDU WENJIANG HAIKE INSTR FACTORY
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