Numerical control and energy saving bean-product forming machine

Abstract

The invention provides a numerical control and energy saving bean-product forming machine which solves the technical problems of large labor intensity and difficult acquisition of scientific control of extrusion power of an extruding apparatus for producing a dried tofu. The bean-product forming machine comprises a working table base (1), a front upright post and a back upright post (2), an upper beam (5) fixedly arranged at the upper end of the front upright post and the back upright post (2), and an electric control cabinet (12), wherein the working table base (1) is fixedly provided with a separate hydraulic pump (7), the upper beam (5) is fixedly provided with an oil cylinder (6), an upper oil pipe and a lower oil pipe are respectively arranged at two ends of the oil cylinder (6), the upper oil pipe and the lower oil pipe are respectively provided with an electric control valve electrically connected with the electric control cabinet (12), an output piston rod of the oil cylinder (6) is connected with a dried tofu pressing plate (3), pressing disc guide wheels (11) are respectively arranged at two ends of the dried tofu pressing plate (3), and two pressing disc guide wheels (11) are respectively and movably arranged on internal sides of the front upright post and the back upright post (2), thereby improving the quality of the pressed dried tofu.

Description

technical field [0001] The invention relates to a mechanical extrusion molding equipment, in particular to a numerically controlled energy-saving soybean product pressing molding machine for extruding soybean products. Background technique [0002] Existing extrusion molding equipment for making soybean products are all manual equipment. Traditional extrusion molding of soybean products is generally completed by a manual hydraulic device similar to a mechanical jack. Without reasonable and scientific control, the thickness of the bean product is uneven, the toughness and elasticity are inconsistent, and the quality and taste of the bean product cannot be guaranteed. Contents of the invention [0003] The invention solves the technical problems that the existing bean product extrusion molding equipment has high labor intensity, the extrusion force cannot be scientifically controlled, the thickness of the bean product is uneven, and the quality of the bean product cannot be ...

AI Technical Summary

Problems solved by technology

[0003] The present invention solves the technical problems that the existing bean product extrusion molding equipment has high labor intensity, the extrusion force cannot be scientifically controlled, the thickness of the bean product is uneven, and the quality of the bean product cannot be guaranteed.

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