Parslane herb nutritive food

Abstract

The invention provides a parslane herb nutritive food, which belongs to the filed of foods. The parslane herb nutritive food is mainly characterized in that: parslane herb, dried crataegus pinnatifida, black fungus, orange skin, lappa, black rice, soy and other raw materials are prepared in a certain proportion; and a scientific formula is adopted; edible wild herb, mushrooms and grains are combined. After the combination of pharmaceutical and edible raw materials and the grains are combined as food, the parslane herb nutritive food has diversified nutrients that have a synergetic and complementary effect and can strengthen the stomach, disperse food, improve vascular function and immunity and improve the positive qi of human body.

Description

technical field [0001] The invention belongs to the field of food and relates to a purslane nutritious food. Background technique [0002] At present, along with the development of social economy, people's diet level has been greatly improved. However, people's daily eating habits are still mostly based on single food, especially for young people, it is better to eat fine and fatty meat food; due to the accelerated pace of life, convenience food and fast food are gradually becoming the daily food of some people. [0003] A single food with a single nutrition cannot meet the needs of the human body; convenience food and fast food add more preservatives to prolong the storage period, and most of them add chemical flavor enhancers and sweeteners to suit the taste, and some manufacturers even pursue high commercial interests. Illegal or excessive addition of chemical agents will cause a large amount of harmful toxins to accumulate in the human body, damage the internal organs o...

AI Technical Summary

Problems solved by technology

[0003] A single food with a single nutrition cannot meet the needs of the human body; convenience food and fast food add more preservatives to prolong the storage period, and most of them add chemical flavor enhancers and sweeteners to suit the taste, and some manufacturers even pursue high commercial interests. Illegal or excessive addition of chemical agents will cause a large amount of harmful toxins to accumulate in the human body, damage the internal organs of the human body, consume the human body's righteousness, reduce the body's immunity, and induce sub-health diseases, such as coronary heart disease, high blood pressure, diabetes, etc.