Sea asparagus sports beverage

Abstract

The invention discloses a sea asparagus sports beverage containing the following ingredients in percent by weight: 5-15% of sea asparagus normal juice, 3-8% of sucrose, 0.001-0.1% of flavoring essence and the balance of water. The sea asparagus contains electrolytes such as sodium, potassium, calcium, magnesium and the like, all of which are natural biogenetic salt and are safer, more nutritive, and easier to be absorbed by human bodies, compared with the common added inorganic salt in the prior art, thus being conducive to delaying fatigue occurrence and promoting fatigue recovery, preventing qi-yin consumption and appetite loss resulted from excessive sweating, and being beneficial to supplement of water and electrolytes in sports and after sports.

Description

technical field [0001] The invention relates to a drink, in particular to a sea asparagus sports drink developed by extracting plant biological salt from coastal halophytes. Background technique [0002] Sports drinks are formulated according to the characteristics of physiological consumption during exercise. They can supplement the nutrients lost during exercise in a targeted manner, maintain and improve exercise ability, and accelerate the elimination of fatigue after exercise. Therefore, it should have: a certain amount of sugar Content, appropriate amount of electrolytes, no carbon dioxide, no caffeine, no alcohol and other basic requirements. GB 15266-2009 defines sports drinks as: nutrients and their content can adapt to the physiological characteristics of sports or physical activity people, can replenish water, electrolytes and energy for the body, and can be quickly absorbed drinks. For the first time, the new standard emphasizes the rapid absorption of sports dri...