Steam pressure cooker

A pressure cooker and pot body technology, which is applied to pressure cookers, cooking utensils, household appliances, etc., can solve the problems of unsanitary, occupying space in the pot, inconvenient use, etc., and achieve the effect of fast speed, waste of time and resources

Inactive Publication Date: 2010-08-04
戴文育
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the pressure cooker used in daily life must have a relatively sufficient amount of water in the pot to ensure cooking and heat transfer, but there are disadvantages: except for some foods that need to be cooked directly with water, some foods will affect the taste and do not need to be cooked. Food that is directly mixed with water, then the pressure cooker is powerless to cook delicious food
At present,...

Method used

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Experimental program
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Embodiment Construction

[0015] figure 1 figure 2 Embodiment among the accompanying drawings is: the upper end of the main pot body (16) is connected with an optional layered pot body (7) and a pot cover (9), the bottom of the main pot body (16) is connected with the steaming hot plate (1), and the main pot body ( 16) The shell is connected with water storage bladder (4) and handle (6) again. The water storage tank (4) is connected to one end of the steaming hot plate (1) by a water supply pipe (3), and the purpose of the steaming hot plate (1) is to boil water and generate steam through an external heat source. One end of the steaming hot plate (1) is connected with an air delivery pipe (15) and an overflow prevention box (14) and is connected to the main pot body (16) again.

[0016] According to the steaming and heating plate (1), a metal fin heat transfer block (2) is placed on the inner bottom surface of a metal plate with a concave circular groove, and the metal fin heat transfer block (2) is...

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PUM

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Abstract

The invention relates to a household drinking appliance, in particular to a steam pressure cooker, which comprises a main pot body. The upper end of the main pot body is connected with a selective laminated pot body and a pot lid, the bottom of the main pot body is connected with a steam-heating plate, and the shell of the main pot body is connected with a water accumulation core and a handle; and the water accumulation core is connected with one end of the steam-heating plate through a water supply pipe, the steam-heating plate can boil water through an external heating source to generate steam, and one end of the steam-heating plate is also connected with an air delivery pipe and an anti-spillage box and extends into the main pot body. The invention has the advantages that the drink-steaming speed is high, the adoption of the steam-heating plate can realize the water boiling within a short term due to the clearance cooking in the small space, and the generated heat can be used for steaming and cooking food; and the thermal energy transmitted from a heat source can be utilized more completely and more directly due to the fin type heat transfer block of the steam-heating plate technology.

Description

technical field [0001] The invention relates to a household drinking utensil, in particular to a pressure cooker for steaming drinking. Background technique [0002] Pressure cooker is a kind of commonly used drinking utensils. People use the pressure of pressure cooker to increase the boiling point of water to achieve fast cooking food. It is mainly used for cooking, stewing and cooking. However, the pressure cooker used in daily life must have a relatively sufficient amount of water in the pot to ensure cooking and heat transfer, but there are disadvantages: except for some foods that need to be cooked directly with water, some foods will affect the taste and do not need to be cooked. The food that is directly fused with water, then the pressure cooker will be powerless to cook delicious food. At present, some traditional pressure cookers have a built-in support, or a steaming plate with vent holes is placed in the pot, and the food to be steamed is placed on the support ...

Claims

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Application Information

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IPC IPC(8): A47J27/08
CPCA47J27/0806
Inventor 戴文育
Owner 戴文育
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