Method for optimizing beer production formula
An optimization method and production formula technology, which is applied in special data processing applications, instruments, electrical digital data processing, etc., can solve problems such as difficulties and lack of global optimal search robustness
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[0046] The present invention will be further described below in conjunction with the accompanying drawings.
[0047] The inventive method comprises the following steps:
[0048]Step 1. Obtain parameters such as tank production rate, α-amino nitrogen, saccharification power, total soluble nitrogen, β-glucan, and unit price of the main raw materials (including barley malt, special malt, wheat malt, and auxiliary raw materials) in the beer formula. The data can be obtained through the supplier, or through statistics during the production process;
[0049] Step 2. Establish a comprehensive production performance index estimation model based on raw material parameters. The main comprehensive performance indexes considered are maltosaccharification power, wort total nitrogen, wort α-amino nitrogen, wort β-glucan, and lauter tank dross layer thickness.
[0050] ① Maltosaccharification power
[0051] Under normal saccharification operation (saccharification at 65-68°C for 30-45 minu...
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