Method for producing original ecological organic vegetables

Abstract

The invention relates to a modern agricultural production technology for pollution-free organic vegetables, in particular to a method for producing original ecological organic vegetables. In the method, a fermenting liquid fertilizer, electrolytic functional water and physical light induced insecticidal control are comprehensively applied to the whole process of pollution-free organic vegetable production. The contradiction between quantity and quality in vegetable production is solved. By using the method for planting the vegetables, the sanitation and the safety of the vegetable are guaranteed, the vegetable yield is improved, and the income of farmers is increased; by adopting the method for planting the vegetables, no pesticide residue and no environmental pollution are achieved, and soil can be improved; therefore, the method is favorable for sustainable development. Chemical pesticides are replaced by the electrolytic functional water and a germicidal lamp, so that the damage tothe body of farmers caused by of spraying pesticides is stopped and civilized production requirements are met. Compared with other pollution-free organic vegetable planting methods and conventional production methods of chemical agriculture, the method for producing the original ecological organic vegetables also has the advantages of convenience for use, labor and time conservation, low cost, good effect and the like.

Description

technical field [0001] The invention relates to the production technology of modern agricultural pollution-free organic vegetables, in particular to a production method of original ecology organic vegetables. Background technique [0002] Raw organic vegetables: Refers to vegetables with pure natural quality that are cultivated without using chemical fertilizers, chemical pesticides or any hormones in the production process, called raw organic vegetables. [0003] In the development of agricultural production, human beings have experienced traditional natural agriculture, chemical agriculture, and biological agriculture; especially the emergence of chemical agriculture is undoubtedly a historic revolution in the history of world agricultural development, which has greatly promoted the rapid development of agriculture. It solves the problem of agricultural production yield; with the rapid development of chemical agriculture, especially the abuse of hundreds of organophosphoru...

AI Technical Summary

Problems solved by technology

In recent years, as the people and the government have paid more attention to food safety, the country has begun to promote the planting technology of organic vegetables and pollution-free vegetables. In some places, the biological control methods of diseases and insect pests are applied to agricultural production, and in some places, high-cost nursing planting is adopted. method, the vegetables grown in this way not only have high cost, but also low yield, and are also vulnerable to pests and diseases, so it is difficult to be popularized in a large area.