Near-infrared detector for meat and detection method thereof

A detection method, near-infrared technology, is applied in the direction of color/spectral characteristic measurement, etc., which can solve the problems of cumbersome operation, slow detection speed, and inability to meet large-scale rapid detection, and achieve high detection accuracy, improved reliability, and simple operation. Effect
CN102590103AInactive Publication Date: 2012-07-18翟学智 +1
11 Cites 18 Cited by

Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
翟学智
Publication Date
2012-07-18
Estimated Expiration
Not applicable · inactive patent

Smart Images

  • Figure 1
    Figure 1
  • Figure 2
    Figure 2
  • Figure 3
    Figure 3
Patent Text Reader

Abstract

The invention provides a near-infrared detector for meat, comprising a light source radiating the light on detected meat, a diffuse reflection probe for receiving a diffuse deflection light diffusedly deflected from the detected meat and a spectral processing system mounted on a monitor center, wherein the diffuse reflection probe is connected with the spectral processing system by an optical fiber. According to the near-infrared detector for meat and a detection method provided by the invention, the quality of the detected meat is detected using a near-infrared spectral analysis method so the detection method is a no-destructive detection method and has advantages of simple operation and high detection precision. In addition, the near-infrared spectrum is corrected by temperature, color and roughness information of the detected meat, therefore the detection precision is increased. In addition, the water content, fat content and protein content of the detected meat are completely analyzed, furthermore the quality of the detected meat is obtained, and therefore the reliability for detecting the quality of the detected meat is increased.
Need to check novelty before this filing date? Find Prior Art

Description

technical field

[0001] The invention belongs to the technical field of meat detection, and in particular relates to a near-infrared meat detection instrument and a detection method. Background technique

[0002] With the improvement of people's living standards, the proportion of meat products in people's daily food consumption is gradually increasing. At the same time, people are paying more and more attention to the quality of meat products.

[0003] The traditional quality detection method of meat food is chemical analysis method, because chemical analysis method is a destructive detection method, and at the same time, it also has the defects of cumbersome operation and slow detection speed, so it cannot meet the current needs of large-scale rapid detection . Contents of the invention

[0004] Aiming at the defects existing in the prior art, the present invention provides a near-infrared meat product detector and a detection method, which uses a near-infrared spectrum ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More