Premixed feed for improving PSE pork and preparation method

A technology of premixed feed and premixed material, which is applied in the direction of animal feed, animal feed, application, etc., to achieve the effect of improving carcass meat color, quick effect, and convenient preparation and application

Inactive Publication Date: 2012-09-26
山川生物科技(武汉)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, there are few domestic reports on improving PSE pork

Method used

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  • Premixed feed for improving PSE pork and preparation method
  • Premixed feed for improving PSE pork and preparation method
  • Premixed feed for improving PSE pork and preparation method

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Comparison scheme
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Embodiment Construction

[0021] The present invention will be described in further detail below in conjunction with the accompanying drawings and specific embodiments.

[0022] As a preferred way to realize the present invention, a premixed feed that can improve PSE pork consists of the following components in the following percentages by weight:

[0023]

[0024]

[0025] Realize above-mentioned a kind of preparation method that can improve the premixed feed of PSE meat quality, its concrete steps are as follows:

[0026] 1. First carry out the school scale, and then receive the corresponding raw materials.

[0027] 2. Accurately weigh raw materials such as iron glycinate, zinc glycinate, natural vitamin E, yeast selenium and glucose according to the formula, and the mass ratios of the above-mentioned raw materials are respectively iron iron glycinate: 15%; zinc glycinate: 10%; natural vitamin E Yeast Selenium: 2%; Carrier (i.e. glucose) 68%; According to the order of first large raw material ...

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Abstract

The invention discloses premixed feed for improving PSE pork which comprises the following components by weight: 10-20% of glycine iron; 5-15% of glycine zinc; 3-8% of natural vitamin E; 1-3% of yeast selenium; 65-70% of carriers (ie. glucose); the method for preparing the premixed feed of the invention comprises the following steps: 1. weighing the raw materials according to the formula, adding the raw materials into a mixer for well mixing with large raw materials added first and small raw materials added later; 2. performing dust-free homogenization treatment; 3. directly allowing the mixed powder to enter a packaging procedure; 4. performing acceptance inspection and warehousing after product packing.

Description

technical field [0001] The invention relates to the technical field of a premixed feed for pork pigs, in particular to a premixed feed capable of improving PSE pork and a preparation method thereof. Background technique [0002] In recent years, with the strengthening of consumers' awareness of safe meat, the quality of pork has received greater attention from consumers and the public. PSE meat is a quality defect in pork production. It is pale in color, soft in texture, poor in elasticity, and fine water seeps out of the muscle surface. Because PSE pork is like water-injected meat, its sensory indicators, such as meat color, water strength, texture, etc., are not accepted by consumers, and its sales price is 15%-20% lower than normal, causing certain economic losses. Therefore, ways and methods to improve the quality of PSE pork have important theoretical value and practical significance. But at present, there are no special preventive measures on the market that can effe...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/16
Inventor 洪翊棻
Owner 山川生物科技(武汉)有限公司
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