Production and processing method of Pu'er round tea

Abstract

The invention relates to a production and processing method of Pu'er round tea. The invention aims at solving defects of current large-scale industrialized and mechanized rapid production and processing processes of Pu'er round tea. The invention aims at providing production and processing processes and method which can promote the oxidation and fermentation of Pu'er round tea and can provide the tea with good quality and flavor. Technical points of the invention are that: Pu'er original tea (as described in a patent application with an application number of 201110084647.3) is obtained; the original tea is cooked by using an iron cookstove; the tea is shaped by using a cloth bag; the tea is rolled by using a stone mold; the tea is naturally dried; and the tea is bundled by using bamboo shoot shells. The method is simple, saving, convenient, and feasible. With the method, production and processing processes are easy to control. With the method, Pu'er round tea quality can be effectively improved. The method is clean, environment-friendly, safe, and natural.

Description

Technical field [0001] The invention relates to the production, processing and packaging of a Pu'er round tea, especially capable of ensuring the quality of the Pu'er tea and the formation of its true and beautiful quality. Background technique [0002] At present, the known large-leaf sun-dried green tea uses boiler steam from pipelines to various operating machines to steam and soften, presses it with a tea press, passes into steam pipelines in the drying room, uses the waste heat of pipeline steam to heat and dry, and then uses various It is sealed and over-packaged with peculiar smell and miscellaneous smell. Although the work efficiency is high, the shape of the cake is regular, the round cake is compact, and the packaging is good-looking, but the process is fast, which is not conducive to the natural evolution of Pu-erh tea in the process of processing, and is contrary to the natural properties of Pu-erh tea. And its quality evolution law, and the investment is large, ...

AI Technical Summary

Problems solved by technology

[0002] At present, the known large-leaf sun-dried green tea uses boiler steam from pipelines to various operating machines to steam and soften, presses it with a tea press, passes into steam pipelines in the drying room, uses the waste heat of pipeline steam to heat and dry, and then uses various It is sealed and over-packaged with peculiar smell and miscellaneous smell. Although the work efficiency is high, the shape of the cake is regular, the round cake is compact, and the packaging is good-looking, but the process is fast, which is not conducive to the natural evolution of Pu-erh tea in the process of processing, and is contrary to the natural properties of Pu-erh tea. And its quality evolution law, and the investment is large, the construction is difficult, and the bad smell of the tea press machine oil and packaging materials will also cause secondary pollution to the tea.