Sonchus brachyotus tea
A technology of sweet lettuce and health-preserving tea, which is applied in the direction of tea substitutes, etc., and can solve problems such as short timeliness, short growth period of sweet lettuce, and limited health care effects
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example 1
[0019] Pick 50 kg of tender leaves of sweet lettuce, remove the leaves with diseases and insects, add water to soak for 10 minutes, wash and control the water, and steam in a cage for 10 minutes after the water is boiled. The sweet lettuce is put into the kneading machine and kneaded, the rotating speed is 40 rpm, and the kneading time is 15 minutes. The sweet lettuce twisted into strips was fried at 180 degrees centigrade for 10 minutes, the color changed to black and green, and 11.7 kg of sweet lettuce tea was obtained after natural cooling. Sorting out burnt leaves and packing them.
example 2
[0021] Pick 50 kg of young leaves of sweet lettuce, remove the leaves with diseases and insects, add water to soak for 30 minutes, wash and control the water, put it in a cage and steam it in water for 15 minutes, after the water is dried, put the dried Put the sweet lettuce into a kneading machine and knead it at a speed of 40 rpm, kneading time is 15 minutes, knead the sweet lettuce into strips and stir-fry at 180 degrees Celsius for 15 minutes, and the color will turn black and green out of the pan.
example 3
[0023] Pick 50 kg of young leaves of sweet lettuce, remove the leaves with diseases and insects, add water to soak for 15 minutes, wash and control the water, put it in a cage and steam it in water for 25 minutes, after the water is dried, put the dried The sweet lettuce is put into the kneading machine and kneaded, the rotating speed is 48 rpm, and the kneading time is 15 minutes. The sweet lettuce twisted into strips is fried at 200 degrees Celsius for 15 minutes. During the frying process, the pressing plate and the frying pan press the sweet lettuce 8 times. The sweet lettuce dries out and turns dark green in color. After cooling down naturally, dry it with a brilliance dryer, carry out aroma enhancement, descaling, and polishing treatment to obtain 11.2 kg of sweet lettuce tea. Shred the pack at the end.
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