A kind of biopesticide containing natural fungus to efficiently control Monochamus alternata and its application
A technology of monochamus alternatus and natural fungi, applied in plant growth regulators, applications, biocides, etc., can solve the problems of high cost of chemical control, limitations of chemical control, ecological environment pollution, etc.
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Embodiment 1
[0017] In 50ml corn juice and 50ml sterile water, add 0.8g beef extract, 2.7g sucrose, 7g sodium chloride, 0.8g peptone, 0.7g dipotassium hydrogen phosphate, 0.8g magnesium sulfate, stir and dissolve to make a nutrient solution; Then add 3g Beauveria bassiana oosporium, 3g Verticillium mould, 3g Paecilomyces, 1g Branchomyces, 5g Penicillium, 3g Fusarium mould, 3g Trichoderma and 4g saccharomyces in the reaction kettle, then add 71g nutrient solution , 4g of sodium alginate, mixed evenly at a constant temperature of 37°C, and finally stored at 25°C.
Embodiment 2
[0019] In 50ml corn juice and 50ml sterile water, add 0.5g beef extract, 1.6g sucrose, 6g sodium chloride, 0.6g peptone, 0.5g dipotassium hydrogen phosphate, 0.6g magnesium sulfate, stir and dissolve to make a nutrient solution; Then add 2g Beauveria bassiana, 5g Beauveria bassiana, 5g Paecilomyces, 5g Branchomyces, 5g Penicillium, 5g Fusarium, 3g Trichoderma and 2g saccharomyces in the reaction kettle, then add 58g Nutrient solution, 5g sodium alginate and 5g Tween-80, mixed evenly at a constant temperature of 25°C, and finally stored at 25°C.
Embodiment 3
[0021] In 50ml corn juice and 50ml sterile water, add 0.4g beef extract, 2.5g sucrose, 5g sodium chloride, 0.5g peptone, 0.4g dipotassium hydrogen phosphate, 0.5g magnesium sulfate, stir and dissolve evenly to make a nutrient solution; Then add 6g of Beauveria bassiana, 3g of Beauveria bassiana, 3g of Beauveria oosporium, 3g of Verticillium, 3g of Paecilomyces, 2g of Branchomyces, 2g of Penicillium, 2g of Fusarium in the reaction kettle , 1g of Trichoderma and 1g of yeast, then add 69g of nutrient solution, 5g of Tween-80, mix evenly at a constant temperature of 27°C, and finally store at 25°C.
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