Feed for the prevention and treatment of porcine influenza
A swine influenza and feed technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems affecting the health status of pigs, the quality of pigs, the aggravation of the condition, and the slow recovery, so as to adjust the body's immune function, inhibit virus replication, The effect of improving the symptoms of the disease
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[0061] The present invention also provides the preparation method of above-mentioned feed, specifically:
[0062] The first step is to prepare the traditional Chinese medicine composition feed additive;
[0063] In the second step, other raw material components in the feed raw materials and the feed additive of the traditional Chinese medicine composition obtained in the first step are put into a feed mixer, and after continuous and uniform stirring for 1 to 3 hours, they are put into a pulverizer for pulverization to obtain feed.
Embodiment 1
[0065] Embodiment 1 Chinese medicine composition feed additive 1
[0066]Put 27g of dandelion, 55g of coptis, 36g of ephedra, 30g of cassia twig, 24g of kale, 25g of peach blossom, 22g of yarrow, 31g of spiced grass, 30g of horse thorn, 24g of three white grass, 30g of mountain bean root, 33g of deer grass and firewood Grind 30g of husk separately, put them into a blender and mix evenly, put the mixture into the percolation cylinder, add 600g of liquor at 55°C for every 100g of the mixture, soak for 25 hours at 30°C, adjust the valve of the percolation cylinder to make the liquor liquid Slowly drip out at a rate of 3 mL per minute, collect the dripping liquid to obtain 800 ml of percolate, concentrate, remove the white wine, dry, and pulverize to obtain a dry powder. 35g, Gorgon 30g, Ligustrum lucidum 36g, Sangji 28g, Vitex 25g, Schisandra 34g, Sophora flavescens 28g, Angelica 35g, Gynostemma 35g into a blender and mix evenly. For every 100g of the mixture, add 600g of water a...
Embodiment 2
[0067] Embodiment 2 Chinese medicine composition feed additive 2
[0068] Put 25g of dandelion, 53g of coptis, 34g of ephedra, 28g of cassia twig, 22g of kale, 23g of peach blossom, 20g of yarrow, 29g of spiced grass, 28g of horse thorn, 22g of three white grass, 28g of mountain bean root, 31g of deer grass and firewood Grind 28g of husk separately, put them into a blender and mix evenly, put the mixture into the percolation cylinder, add 600g of white wine at 55°C for every 100g of the mixture, soak for 25 hours at 30°C, adjust the valve of the percolation cylinder, and make the liquor liquid Slowly drip out at a rate of 3 mL per minute, collect the dripping liquid to obtain 800 ml of percolation liquid, concentrate, remove the white wine, dry, and pulverize to obtain a dry powder. 33g, 28g Gorgon, 34g Ligustrum lucidum, 26g mulberry, 23g vitex leaves, 32g schisandra, 26g flavescens, 33g angelica, and 33g gynostemma, put them into a blender and mix well. For every 100g of the...
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