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Novel multi-functional ice cream crackling machine

A crisping machine and multi-functional technology, applied in the field of multi-functional ice cream crisping machine, can solve the problems that the shape is not novel and unique, the structure design is not reasonable enough, the appearance is ordinary, etc. Effect

Inactive Publication Date: 2014-11-05
ZHONGSHAN HONGBO ENTERPRISE MANAGEMENT CONSULTINGCO
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] People generally use crispy cones to hold ice cream when eating, and the equipment used to make crispy cones is a crispy machine. The existing crispy machine has a structure design that is not reasonable enough, the shape is ordinary, the shape is not novel and unique, and the function is relatively single. After the crispy egg rolls are made, it is necessary to use the egg cone mold to make the shape. The general egg cone mold is separated from the crispy skin machine. Due to the large volume of the egg cone mold and the need to pay attention to hygiene, people often need to pack it. In the process of use, it takes time to find, disassemble and clean, which is time-consuming and laborious, and cannot meet people's needs

Method used

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  • Novel multi-functional ice cream crackling machine

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Effect test

Embodiment Construction

[0014] like figure 1 As shown, this specific embodiment adopts the following technical solutions: it includes a crispy skin machine body 1, a baking pan seat 2, a fixed seat 3, an upper cover 4, a connecting shaft 5, a stainless steel handle 6, a power switch button 7, and a temperature adjustment knob 8 , time setting knob 9, power indicator light 10, egg cone mold base 11, egg cone mold jack 12, cover body 13, two baking pan seats 2 are arranged on the upper end surface of the crispy skin machine body 1, and two baking trays Both sides of the lower end of the pan base 2 are installed and fixed on the crisper body 1 through the fixing base 3 respectively, the upper end of the pan base 2 is provided with a top cover 4, and one side of the pan base 2 and the top cover 4 is connected by a connecting shaft 5 connection, one end of the upper cover 4 is provided with a stainless steel handle 6, and the front surface of the baking pan seat 2 is provided with a power switch button 7,...

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Abstract

The invention discloses a novel multi-functional ice cream crackling machine, and relates to the field of ice cream equipment. Upper covers are arranged at the upper ends of baking tray seats, each baking tray seat is connected with one side of each of the upper covers through one connecting shaft, a stainless steel handle is arranged at one end of each of the upper covers, a power switch button, a temperature regulation knob and a time setting knob are successively arranged on the front end surface of each of the baking tray seats from left to right, a power indicator lamp is arranged at the upper end of each of the power switch buttons, a cone mold base is arranged on one side of a crackling machine main body, a plurality of cone mold inserting holes of different specifications are uniformly formed in the upper surface of the cone mold base, and a cover body is arranged on the cone mold base. The ice cream crackling machine has the advantages of reasonable structural design, beautiful appearance, novel and unique modelling, simple operation, convenient use and diversified functions, the cones of various specifications can be made according to requirements, not only the work efficiency is improved, but also the labor force can also be reduced, and the use requirements of people can be satisfied.

Description

technical field [0001] The invention relates to a novel multifunctional ice cream crispy machine, which belongs to the technical field of ice cream equipment. Background technique [0002] Ice cream is made of drinking water, milk, milk powder, cream (or vegetable oil), sugar, etc. as the main raw materials, adding appropriate amount of food additives, and is made by mixing, sterilizing, homogenizing, aging, freezing, hardening and other processes. The frozen food has a delicate, smooth, cool taste and comes in a variety of styles, especially loved by children. There are cartoon shapes, flowers and other shapes, which can be described as everything. It tastes very refreshing in summer, delicious and refreshing, it is the best choice in hot summer. [0003] People generally use crispy cones to hold ice cream when eating, and the equipment used to make crispy cones is a crispy machine. The existing crispy machine is not reasonable in structure design, ordinary in shape, not n...

Claims

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Application Information

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IPC IPC(8): A23L1/322A23L15/10
CPCA23P30/10A23L15/10
Inventor 王贵清
Owner ZHONGSHAN HONGBO ENTERPRISE MANAGEMENT CONSULTINGCO