A kind of flour and preparation method thereof
A flour and wheat flour technology, applied in the food field, can solve the problems of single taste and no special group dietetic flour, etc., and achieve the effects of rich nutrition, health protection and good taste
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Embodiment 1
[0020] A kind of flour, by weight, 20 parts of wheat flour, 8 parts of red rice flour, 8 parts of black rice flour, 6 parts of purple rice flour, 5 parts of black bean flour, 18 parts of yam powder, 16 parts of potato flour, 4 parts of poria cocos, 4 parts of lotus seeds , 5 parts of Gorgon fruit, 6 parts of Chinese yam, 5 parts of white peony root, and 8 parts of predicting seed.
[0021] The preparation method is as follows:
[0022] a. Take the sun-dried Poria cocos, lotus seeds, Gorgon fruit, Chinese yam, Radix Paeoniae Alba and Predicted Seeds in the above parts by weight, put them into a masher and mash them, then grind and grind them, and pass through a 100-mesh sieve to obtain a fine powder for later use;
[0023] B, take wheat flour, red rice flour, black rice flour, purple rice flour, black bean flour, yam powder and potato flour according to the above weight parts, then put the fine powder prepared in step a into the mouth of the mixer, mix for 15-20min, and obtain ...
Embodiment 2
[0025] A kind of flour, by weight, 25 parts of wheat flour, 8 parts of red rice flour, 10 parts of black rice flour, 5 parts of purple rice flour, 5 parts of black bean flour, 18 parts of yam powder, 15 parts of potato flour, 4 parts of poria cocos, 4 parts of lotus seeds , 5 parts of Gorgon fruit, 8 parts of Chinese yam, 4 parts of white peony root, and 8 parts of predicting seed.
[0026] The preparation method is as follows:
[0027] a. Take the sun-dried Poria cocos, lotus seeds, Gorgon fruit, Chinese yam, Radix Paeoniae Alba and Predicted Seeds in the above parts by weight, put them into a masher and mash them, then grind and grind them, and pass through a 100-mesh sieve to obtain a fine powder for later use;
[0028] B, take wheat flour, red rice flour, black rice flour, purple rice flour, black bean flour, yam powder and potato flour according to the above weight parts, then put the fine powder prepared in step a into the mouth of the mixer, mix for 15-20min, and obtain...
Embodiment 3
[0030] A kind of flour, by weight, 22 parts of wheat flour, 8 parts of red rice flour, 10 parts of black rice flour, 6 parts of purple rice flour, 7 parts of black bean flour, 20 parts of yam powder, 16 parts of potato flour, 4 parts of poria cocos, 5 parts of lotus seeds , 5 parts of Gorgon fruit, 4 parts of Chinese yam, 4 parts of white peony, and 10 parts of predicting seed.
[0031] The preparation method is as follows:
[0032] a. Take the sun-dried Poria cocos, lotus seeds, Gorgon fruit, Chinese yam, Radix Paeoniae Alba and Predicted Seeds in the above parts by weight, put them into a masher and mash them, then grind and grind them, and pass through a 100-mesh sieve to obtain a fine powder for later use;
[0033] B, take wheat flour, red rice flour, black rice flour, purple rice flour, black bean flour, yam powder and potato flour according to the above weight parts, then put the fine powder prepared in step a into the mouth of the mixer, mix for 15-20min, and obtain pr...
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