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Shellfish ice glazing machine

A technology of ice-coating machine and shellfish, which is applied in the direction of freezing/cooling to preserve meat/fish, etc. It can solve the problems of uneven thickness of ice-coating and packaging with burrs, achieve uniform ice-coating, improve production efficiency, and reduce labor intensity Effect

Inactive Publication Date: 2015-03-25
RONGCHENG JINDA STAINLESS STEEL EQUIP
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to overcome the deficiencies in the prior art that the thickness of the ice coat is uneven and the burrs affect the subsequent packaging when the shell meat is in the state of slight movement, the present invention provides a shellfish with a simple structure, uniform thickness of the ice coat, no burrs, and a high degree of automation. Meat Hanging Ice Machine

Method used

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  • Shellfish ice glazing machine
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Embodiment Construction

[0014] like figure 1 As shown, a shellfish meat ice clothes machine includes a frame 1 , an open working pool 3 and a conveying device 2 .

[0015] exist figure 1 , the working pool 3 is supported by the frame 1 and placed horizontally, and the input support 101 and the output support 102 are welded to the input end and the output end of the frame 1 respectively.

[0016] like figure 1 As shown, a drain valve 7 is provided at the bottom of the working pool 3 .

[0017] exist figure 1 , 2 Among them, the conveying device 2 includes a feeding input device 201 and an unloading output device 202. The feeding input device 201 transports the shellfish material to the working pool 3, and the unloading output device 202 transports the shellfish meat after hanging the ice clothes out. Work Pool 3.

[0018] like figure 1 , 2 As shown, ice storage tanks 9 are respectively provided on both sides of the working pool 3. In order to speed up the heat transfer efficiency, the ice stor...

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Abstract

The invention discloses a shellfish ice glazing machine. The ice glazing machine comprises a frame, a horizontal open working pool supported by the frame and a conveying device; the conveying device comprises a material feeding device and a discharging unloading device; the material feeding device is used for conveying the shellfish material to the working pool; and the material discharging device is used for conveying the ice-glazed shellfish material to the working pool. The ice glazing machine is characterized in that two sides of the working pool are respectively provided with an ice storage tank, and the ice storage tank is communicated with the working pool through a working pool wall with holes; and the bottom of the working pool is uniformly distributed with a plurality of air discharging tubes, each air discharging tube is uniformly distributed with a plurality of air discharge holes in the discharging direction, and the air discharging tubes are communicated with a fan through a connecting tube. The shellfish ice glazing machine is simple in structure, high in degree of automation and high in transparency, and ice glazed clothes are smooth without burrs.

Description

technical field [0001] The invention relates to the cooling treatment of aquatic food, in particular to a shellfish meat ice clothes machine. Background technique [0002] In today's society, people pay more and more attention to the quality of food, especially the quality requirements of aquatic food such as shellfish are getting higher and higher. As we all know, it is an important means to keep fresh and refrigerate aquatic food such as shellfish and other aquatic food. The traditional method of hanging shellfish and other aquatic food on ice is to first freeze the shellfish with a single freezer to below -18°C, put the shellfish into the material basket after discharging, and then manually immerse the shellfish together with the material basket in the material basket. Swing in ice water at 0°C, and use the low temperature of the shellfish to coat its surface with an ice coat. In this method of artificial immersion and swinging of the ice coating, the shellfish is in a ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23B4/06
Inventor 李府谦
Owner RONGCHENG JINDA STAINLESS STEEL EQUIP
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