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Intelligent temperature adjustment machine for chocolate heat preservation vat

A chocolate and tempering machine technology, applied in the direction of using electric means for temperature control, auxiliary controller with auxiliary heating device, etc., can solve problems such as inconvenience of use and high temperature, and achieve the effect of convenient use and temperature balance

Inactive Publication Date: 2015-03-25
TIANJIN BINHAI NEW AREA AOTONG FOOD
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0002] In the food processing industry, the insulation cylinder is one of the essential equipment for the production and storage of chocolate to prevent the chocolate slurry from solidifying in the container. In the prior art, a vacuum double-layer insulation cylinder is used. This kind of insulation tank can only keep warm for a short time, and the temperature will continue to drop, while the other method of constant temperature heating does need to manually check the temperature regularly, otherwise the temperature will be too high, which is inconvenient to use

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Embodiment Construction

[0009] The present invention will be further described below in conjunction with accompanying drawing:

[0010] like figure 1 Shown: the present invention includes time relay SST, relay K, temperature monitor T, bidirectional thyristor VS, bidirectional diode VD, first capacitor C1, second capacitor C2, first potentiometer RP1, second potentiometer RP2, Fuse F, the first bulb H1, the second bulb H2, the first resistor R1, the second resistor R2, the third resistor R3, the first switch S1 and the second switch S2, the first end of the first switch S1 is connected to the AC power supply One end of the first switch S1 is connected to the first end of the fuse F, and the second end of the fuse F is simultaneously connected to the first end of the second switch S2, the first end of the first bulb H1, the temperature The first end of the heating wire in the monitor T is connected to the first end of the second bulb H2, and the second end of the heating wire in the temperature monit...

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Abstract

The invention discloses an intelligent temperature adjustment machine for a chocolate heat preservation vat. The intelligent temperature adjustment machine for the chocolate heat preservation vat comprises a fuse protector, a first bulb, a second bulb, a first resistor, a second resistor, a third resistor, a first switch, a second switch, a time relay, a relay, a temperature monitor, a bi-directional controlled rectifier, a bi-directional diode, a first capacitor, a second capacitor, a first potentiometer and a second potentiometer. The temperature is reduced, an electrode in the temperature monitor is disconnected from a thermometer, the bi-directional controlled rectifier is triggered to be switched on, a heating wire in the temperature monitor is powered on to emit heat, and the temperature is increased. When the temperature reaches a set value, the bi-directional controlled rectifier is switched off, and the heating wire in the temperature monitor stops emitting heat. The operation is repeated, so that the temperature in the heat preservation vat is basically stable. The intelligent temperature adjustment machine for the chocolate heat preservation vat is used in cooperation with the chocolate heat preservation vat, a heater can be automatically controlled to increase and decrease the temperature according to the change of the temperature in the vat, it is guaranteed that the temperature in the heat preservation vat is kept balanced, and use is convenient.

Description

technical field [0001] The invention relates to a temperature regulating machine in the food processing industry, in particular to an intelligent temperature regulating machine used for a chocolate insulation tank. Background technique [0002] In the food processing industry, the insulation cylinder is one of the essential equipment for the production and storage of chocolate to prevent the chocolate slurry from solidifying in the container. In the prior art, a vacuum double-layer insulation cylinder is used. This kind of insulation tank can only keep warm for a short time, and the temperature will continue to drop, while the other method of constant temperature heating does need to manually check the temperature regularly, otherwise the temperature will be too high, which is inconvenient to use . Contents of the invention [0003] The object of the present invention is to provide an intelligent tempering machine for a chocolate insulation tank in order to solve the abov...

Claims

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Application Information

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IPC IPC(8): G05D23/32
Inventor 窦加通
Owner TIANJIN BINHAI NEW AREA AOTONG FOOD
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