Storeroom deodorant

Abstract

The invention discloses a storeroom deodorant which includes following substances, by mass: 10-20 parts of an aqueous solution of cyclodextrine, 30-40 parts of an aqueous solution of ferrous sulfate, 3-6 parts of alums, 40-45 parts of abietinic acid, 10-20 parts of cinnamic acid and a proper amount of an essence. The storeroom deodorant is quick in deodorization, is low in reaction temperature, is free of special odors itself, is prepared from low-cost raw materials and has effects of corrosion preventing and freshness retaining.

Description

technical field [0001] The invention belongs to a deodorant, in particular to a storage room deodorant, and belongs to the technical field of chemistry and chemical engineering. Background technique [0002] The smell of various vegetables and food in the food storage room makes the air not fresh enough, and bacteria are easy to breed, which in turn causes the food to smell or even rot. In order to ensure the health of the body, food quality must be guaranteed, and the deodorization of the storage room has become particularly critical. [0003] Generally, food hygiene is ensured by hygiene management of storage rooms. The storage and storage room should be clean, ventilated, moisture-proof, moisture-proof, mildew-proof, and cleaned frequently to eliminate rodents and insects in the storage room. Reasonable stacking. All cooking ingredients in the storage room should be placed at least 5cm away from the wall and 15cm away from the ground. They should be stored in categories...

AI Technical Summary

Problems solved by technology

[0004] However, the sanitation of some food storage rooms is often not in place, so the storage room deodorant can be used

But at present, some storage room deodorants often contain some toxic substances while deodorizing, and they are easy to remain on the food in the storage room after long-term use, threatening people's health.