A kind of high-strength low-elongation viscose fiber and its preparation method and application
A viscose fiber, high strength and low elongation technology is applied in the field of high strength and low elongation viscose fiber and its preparation.
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[0096] The high-strength low-elongation viscose fiber involved in the present invention satisfies:
[0097] Denier 0.80D, dry breaking strength 3.20cN / dtex, wet breaking strength 1.7cN / dtex,
[0098] The strength required to produce 5% elongation in wet state is 0.60cN / dtex,
[0099] Dry elongation at break 13.0%, wet elongation at break 18.0%,
[0100] The crystallinity is 40.0%, the radial water swelling degree is 22%,
[0101] Linear density deviation rate -2%, whiteness 83%,
[0102] Residual sulfur 7.0mg / 100g, length deviation rate +0.5%,
[0103] Super long fiber rate 0%, double long fiber 0mg / 100g,
[0104] Defect 0.5mg / 100g.
Embodiment 2
[0106] The preparation process of the high-strength low-elongation viscose fiber involved in this embodiment has the following steps:
[0107] A: impregnate pulp raw materials with lye, and then grind, squeeze, pulverize and knead to make pulp porridge;
[0108] B: Mix the porridge with lye and send it into the reactor, and obtain alkali cellulose after depolymerization;
[0109] C: using a solvent to dissolve the cellulose sulfonate obtained by the reaction of alkali cellulose and carbon disulfide to obtain a cellulose sulfonate solution;
[0110] D: The cellulose sulfonate solution is filtered, defoamed, and matured to obtain a spinning solution, and then the obtained spinning solution is subjected to spinning, drafting and post-treatment to obtain a high-strength and low-elongation viscose fiber.
Embodiment 3
[0112] The difference between this embodiment and embodiment 2 is that: in the step A involved in this embodiment, the pulp raw material with a degree of polymerization of 650 is soaked in a sodium hydroxide solution with a concentration of 110g / L for 50min, and then ground by a grinder, squeezed, After pulverizing and kneading, it is made into porridge, and the concentration of the porridge is 30%.
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