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Formula and preparing method of turtle and snake wine

A production method and technology of turtles and snakes are applied in the preparation of alcoholic beverages, medical preparations containing active ingredients, pharmaceutical formulas, etc., and can solve the problems of narrow applicability and few ingredients.

Inactive Publication Date: 2015-09-16
六安华源制药有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing turtle and snake wine has fewer ingredients and narrow applicability

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A preparation method of tortoise and snake wine, comprising the following steps:

[0015] (1) Wash the fragrant round rice and add pure water to ferment;

[0016] (2) the wine after step (1) is fermented is distilled, and the alcoholic degree after distillation is 52 degree;

[0017] (3) Putting beetles and cobras into the wine distilled in step (2) to soak for 180 days;

[0018] (4) Add Angelica, Eucommia, Wolfberry, Jujube, Huang Mao, Cinnamon, Achyranthes bidentata, Cynomorium, Cuscuta and soak for 15 days;

[0019] (5) Add honey and rock sugar.

Embodiment 2

[0021] A preparation method of tortoise and snake wine, comprising the following steps:

[0022] (1) Wash the fragrant round rice and add pure water to ferment;

[0023] (2) the wine after step (1) is fermented is distilled, and the alcoholic degree after distillation is 50 degree;

[0024] (3) Putting beetles and cobras into the wine distilled in step (2) to soak for 200 days;

[0025] (4) Add Angelica, Eucommia, Wolfberry, Jujube, Huang Mao, Cinnamon, Achyranthes bidentata, Cynomorium, Cuscuta and soak for 15 days;

[0026] (5) Add honey and rock sugar.

Embodiment 3

[0028] A preparation method of tortoise and snake wine, comprising the following steps:

[0029] (1) Wash the fragrant round rice and add pure water to ferment;

[0030] (2) the wine after step (1) is fermented is distilled, and the alcoholic degree after distillation is 50 degree;

[0031] (3) Putting beetles and cobras into the wine distilled in step (2) to soak for 200 days;

[0032] (4) Add Angelica, Eucommia, Wolfberry, Jujube, Huangmao, Cinnamon, Achyranthes bidentata, Cynomorium, Cuscuta and soak for 10 days;

[0033] (5) Add honey and rock sugar.

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PUM

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Abstract

The invention discloses a formula and a preparing method of turtle and snake wine. According to the formula, the turtle and snake wine includes the following raw materials: 10g of yellow-headed box turtle, 10g of king cobra, 10g of radix angelicae sinensis, 10g of cortex eucommiae, 10g of fructus lycii, 10g of fructus jujubae, 10g of radix astragali, 10g of cortex cinnamomi, 10g of radix achyranthis bidentatae, 5g of herba cynomorii, 5g of semen cuscutae, 100g of honey, 100g of rock candy, 1000g of sweet round rice and 1000g of purified water. The turtle and snake wine can effectively relieve the symptoms of dizziness and waist and knee soreness in different age groups, and meanwhile due to the addition of herba cynomorii and semen cuscutae, obvious effects are achieved on the symptoms such as deficiency of the kidney and insufficiency of essence and blood.

Description

Technical field: [0001] The invention relates to the production of medicinal wine, in particular to a formula and a production method of tortoise and snake wine. Background technique: [0002] Turtle and Snake Wine can nourish yin and kidney, replenish qi and activate blood, relax tendons and collaterals, and dispel wind and dampness. It is generally used for the elderly and frail, dizzy, sore waist and knees, frequent urination, numbness of limbs, and sore joints. The existing turtle and snake wine has fewer ingredients and narrow applicability. Invention content: [0003] In order to solve the existing problems of the background technology, the present invention adopts the following technical solutions: [0004] A recipe for tortoise and snake wine, comprising the following raw materials: 10 grams each of beetles, king cobra, angelica, eucommia, wolfberry, jujube, huangmao, cinnamon, and achyranthes bidentata, 5 grams each of Cynomorium cynomorium and Cuscuta, honey, ...

Claims

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Application Information

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IPC IPC(8): C12G3/04C12G3/02C12G3/12A61K36/815A61P1/14A61K35/586A61K35/583C12H6/02
CPCA61K35/583A61K35/586A61K36/185A61K36/21A61K36/232A61K36/39A61K36/46A61K36/481A61K36/54A61K36/725A61K36/815C12G3/02C12G3/04C12H6/02A61K2300/00
Inventor 孙拥军
Owner 六安华源制药有限公司
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