Kidney tonifying traditional Chinese medicine health care wine and brewing method thereof
A technology of traditional Chinese medicine health care and health wine, which is applied in the direction of medical formula, preparation of alcoholic beverages, antipyretics, etc., and can solve the problems of high price and many raw materials
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[0036] Kidney-tonifying traditional Chinese medicine health-care wine of the present invention and brewing method thereof:
[0037] Recipe one:
[0038]The kidney-tonifying traditional Chinese medicine health wine of the present invention is made from the following raw materials and ingredients: 800 parts of mulberry puree wine, 12 parts of cistanche, 12 parts of actinolite, 6 parts of antler, 6 parts of sea dragon, 5 parts of male silkworm moth, 4 parts of earth dog, 3 parts of hippocampus, a pair of geckos, 9 parts of dog spine, 7 parts of Korean ginseng, 3 parts of Eucommia, 5 parts of Niu Dali, 4 parts of Qianjinba, 3 parts of black dates, 2 parts of ginger, 5 parts of deer whip; The wine is made from the following raw materials and ingredients: 500 parts of mulberries, 100 parts of green plums, 5 parts of red dates, 5 parts of papaya meat, and 4 parts of distiller's yeast.
[0039] The method for brewing kidney-tonifying traditional Chinese medicine health wine by formul...
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