Preparation method of compound liquid enzymes

Abstract

The invention discloses a preparation method of compound liquid enzymes. The preparation method comprises the following steps: taking papaya cores, longan cores, litchi cores, peach core and mango cores in parts by weight, then mixing, crushing, soaking in aqueous ethanol, taking soak solution, diluting by water and filtering to obtain the first separated liquid; taking grapes, apples, oranges, pitayas, sugar orange peels, tomatoes, papaya, Hami melon, pomelo flesh, peach flesh, hawthorn fruits, mulberries and brown sugar solution in parts by weight, then mixing aeating to pulp and fermenting the pulp to obtain the first fermentation broth. According to the preparation method, the raw materials not only comprises the fruits with rich nutrients, such as the Hami melon, the pomelo flesh, the peach flesh, the hawthorn fruits, the mulberries and the like, but also comprises three Chinese herbal medicines with very good medical values, including rhizoma polygonati, root of Japanese stemona and asparagus root; the rhizoma polygonati has very good treatment effects to stomach weakness, spleen weakness, body weakness and tiredness and functions of strengthening bone and musculature and invigorating spirit and marrow; the root of Japanese stemona and the asparagus root have very good effects in moistening the lung, relieving cough and eliminating sputum; thus, the compound liquid enzymes have very good health-care effects.

Description

technical field [0001] The invention belongs to the field of preparation methods of liquid enzymes, and in particular relates to a preparation method of composite liquid enzymes. Background technique [0002] Enzymes are also known as "enzymes". With the improvement of living standards, people's awareness of health care is gradually enhanced, and enzymes are more and more favored by people. Enzymes exist in all living cells and are vital activities such as maintaining normal body functions and repairing tissues. Enzymes are divided into two categories, in vitro enzymes and in vivo enzymes. As the age increases, the enzymes in the body will gradually decrease, and the body's resistance will also decline. At this time, it is necessary to supplement in vitro enzymes from the outside world. Enzyme, there are two main ways to obtain external enzymes: first: raw food, but raw food is restricted by seasons and cannot be freely supplemented, and the pesticide pollution is serious, w...

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Problems solved by technology

[0002] Enzymes are also known as "enzymes". With the improvement of living standards, people's awareness of health care is gradually enhanced, and enzymes are more and more favored by people. Enzymes exist in all living cells and are vital activities such as maintaining normal body functions and repairing tissues. Enzymes are divided into two categories, in vitro enzymes and in vivo enzymes. As the age increases, the enzymes in the body will gradually decrease, and the body's resistance will also decline. At this time, it is necessary to supplement in vitro enzymes from the outside world. Enzyme, there are two main ways to obtain external enzymes: first: raw food, but raw food is restricted by seasons and cannot be freely supplemented, and the pesticide pollution is serious, which will also cause the effect of enzymes to decline; second: intake of enzyme supplements, which are currently on the market The enzyme supplements on the Internet generally use several fresh fruits and vegetables as raw materials, and there are common problems of too single nutrition and insufficient efficacy

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