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230 results about "Birdsrape Mustard" patented technology

Brassica rapa is a plant consisting of various widely cultivated subspecies including the turnip (a root vegetable); napa cabbage, bomdong, bok choy, and cime di rapa (leaf vegetables); and Brassica rapa subsp. oleifera, an oilseed which has many common names, including turnip rape, field mustard, bird rape, and keblock.

Method for producing and restoring vegetables growing in the heavy metal mildly-polluted soil

The invention relates to a technique of remediation of slightly and medio- metal-contaminated vegetable soil with production. The specific steps are as follows: firstly, Sedum alfredii and Elsholtzia splendens are intercropped in vegetable soil contaminated by heavy metal such as cadmium, copper and zinc in spring with a with inter plant distance of ten to fifteen centimeters, row spacing of thirty centimeters; secondly, the Sedum alfredii is harvested periodically, a growth period of Sedum alfredii is three to four months during a first harvest, from then on, the Sedum alfredii is harvested every three months or when growing to a height of thirty to forty centimeters, stems of a height of two to three centimeters are left above the ground in harvest; the Elsholtzia splendens is harvested in October; thirdly, a cadmium-enriched rape is planted after the harvest of the Elsholtzia splendens with the spacing in the row of fifteen to twenty centimeters and is harvested in April of the next year; fourthly, a cucumber is planted after the harvest of the rape with the spacing in the row of twenty to twenty-five centimeters, a cabbage is planted after the harvest of the cucumber in September, the Elsholtzia splendens is planted after the harvest of the cabbage, then a restoring period is completed. Adopting a super accumulator plant for absorbing a plurality of heavy metal from the soil, the invention achieves reducing the heavy metal content in the vegetables and guaranteeing the safety of the farm produce.
Owner:ZHEJIANG UNIV

Peanut sauce with tuber magnatum and preparation method thereof

Disclosed is peanut sauce with tuber magnatum and a preparation method thereof. Raw materials of the sauce comprise, by weight, 80-90 parts of peanuts, 3-4 parts of acanthopanax, 2-3 parts of perilla leaves, 3.5-4 parts of camellia sinensis (L.) O.Kuntzethea sinensis L., 4-5 parts of motherwort, 4.5-5.5 parts of elderberry flowers, 1-2 parts of pleurospermum hookeri C.B.Clarde var. thomsonii C.B.Clarke, 2-3 parts of viola formosana hayata, 10-12 parts of cherries, 20-23 parts of Chinese cabbage, 10-11 parts of pistachio nuts, 1-1.2 parts of tuber magnatum, 4-5 parts of beer, 7-8 parts of dried shrimps, 2-3 partos of oyster sauce, 15-17 parts of shiitake mushrooms and 4-5 parts of nutrition additives. The peanut sauce is fine in mouthfeel, simple in preparation technology, and reasonable and scientific in formula. With the added tuber magnatum, the sauce is rich in fragrance and is unique in flavor. With the pistachio nut which is rich in vitamin E and fat, the sauce has effects of antisenescence and moistening the intestines and relaxing bowel. In addition, with addition of various Chinese herbal medicines, the sauce has effects of activating blood and freeing collateral vessels, moving qi and harmonizing the middle, and tonifying kidney and strengthening stomach.
Owner:南通纳豉康食品有限公司

Bactericide used for controlling brassica rapa pekinensis downy mildew and prepared by complexation of bacillus subtilis and chemical bactericide

The invention relates to a pesticide, and especially relates to a complex bactericide composed of bacillus subtilis and a chemical bactericide. The bactericide is used for controlling brassica rapa pekinensis downy mildew. The bactericide comprises the chemical bactericide, bacillus subtilis XM16 CGMCC No.0372, and auxiliary materials. The bactericide is characterized in that the chemical bactericide in the active components is any one selected from metalaxyl, propamocarb, and mancozeb. A biocontrol bacterium is bacillus subtilis XM16, with the strain collection number of CGMCC No.0372. A weight ratio of metalaxyl to bacillus subtilis XM16 is 1-8:1-10. A weight ratio of propamocarb to bacillus subtilis XM16 is 1-10:15-140. A weight ratio of mancozeb to bacillus subtilis XM16 is 1-15:1-10. A form of the bactericide is usually hydrophilic powder or aqueous solution. The complex agent of the biocontrol bacterium and the chemical bactericide has a substantial synergetic effect in controlling brassica rapa pekinensis downy mildew. The biocontrol bacterium bacillus subtilis XM16 is advantaged in high bacteriostatic activity, high stress resistance, and wide bactericidal spectrum. The biocontrol bacterium is complexed with the oomycetes chemical bactericide, such that the pesticide dosage is reduced, and controlling effect is improved. The bactericide is an environment-friendly bactericide. The bactericide is advantaged in high biological safety, low cost, and substantial economic benefit.
Owner:QINGDAO AGRI UNIV

Molecular marker method of turnip mosaic virus resistance gene in non-heading Chinese cabbage

The invention relates to a molecular marker method of a non-heading Chinese cabbage turnip-mosaic-virus-resistance gene, including screening and cultivating of turnip-mosaic-virus-resistance non-heading Chinese cabbage parent materials, parent hybridization and F1 selfing, vaccination and testing of turnip mosaic viruses, DNA extraction of non-heading Chinese cabbage materials and the establishment of a resistance pool, the molecular marker screening of resistance genes, calculation of exchange rate and distance of resistance gene linked markers and establishment of a resistance gene linked marker map and the like; wherein, the molecular marker technology is applied to screen the parents of the turnip-mosaic-virus-resistance non-heading Chinese cabbage and the marking of the linked genes of the resistance genes; and different molecular markers have different reaction systems and amplification procedures. The method constructs the molecular marker procedures and systems of turnip-mosaic-virus-resistance genes with non-heading Chinese cabbage as material and provides bases for positioning the non-heading Chinese cabbage turnip-mosaic-virus-resistance gene on chromosome, resistance gene cloning and assisted breeding research of resistance molecules.
Owner:SHANGHAI JIAO TONG UNIV

Seed selection method of cabbage type brassica juncea cytoplasmic male sterile line

InactiveCN102475058APromote safe productionAvoid the Risks of Fertile PollenPlant genotype modificationPhrymaceaeGermplasm
The invention relates to a seed selection method of a cabbage type brassica juncea cytoplasmic male sterile line. The invention belongs to the technical field of crop seed breeding. The method is characterized in that: a brassica juncea cytoplasmic sterile line WJS1A (AABB) is hybridized with a Chinese cabbage variety of Shanghai cabbage or Beijing cabbage with a genome of AA; in an F2 generation, sterile plants with cabbage type rape characteristics are selected as female parents, and are subject to male parent hybridization with elite cabbage type rape varieties such as Huashuang No.4 (AACC), such that male parent selfed seeds and hybridization seeds are obtained; the seeds are seeded, and F1 plant fertility is assessed during a flowering phase; sterile plants shown infertility combinations are backcrossed for 3-4 generations by using the original male parent, until a cabbage type brassica juncea cytoplasmic male sterile line WNJ01A with stable male sterile characteristics is obtained. The recurrent parent Huashuang No.4 is a maintainance line of the sterile line. As a result of the restoring and maintaining of the relationship, the WNJ01A sterile line is a novel sterile cytoplasm type different from polima cytoplasmic male sterility (Pol CMS), radish cytoplasmic male sterility (Ogu CMS), and Kos cytoplasmic male sterility (Kos CMS). With the method provided by the invention, the obtained WNJ01A sterile line is a novel cytoplasmic male sterile type of rapes and cruciferae crops, and assists in establishing a firm germplasm basis for heterosis utilization of the crops.
Owner:HUAZHONG AGRI UNIV

Production method of germplasm resource of ornamental flowering Chinese cabbages

A production method of a germplasm resource of ornamental flowering Chinese cabbages is characterized by comprising steps as follows: a conventional variety of common cabbages, that is, Suzhongqing Q8, used as a female parent and Guangdong cabbage selfing line G1 used as a male parent are hybridized to form first hybrid generation seeds F1; first hybrid generation seeds F1 have selfing to form F2; single plants with shortest petioles are selected from F2 to have selfing to form F3; single plants with compact plant types, short petioles and small leaves are selected from F3 to have selfing to form F4; single plants with compact plant types, short petioles, small leaves and glossy dark green cabbage color are selected to have selfing to form F5; single plants with compact plant types, short petioles, small leaves, glossy dark green cabbage color and short joints are selected to have selfing to form F6; single plants with compact plant types, short petioles, small leaves, glossy dark green cabbage color, short joints and upright leaves are selected to have selfing to form F7; single plants with lotus-throne-shaped leaf clusters, unobvious base jointing during cabbage drawing, short stems, long flowering period and large flower amount are selected to has selfing to form F8. The ornamental period of the germplasm leaves and flowers of the ornamental flowering Chinese cabbages is 40-60 days, leaves and flowers can be enjoyed during the New Year's Day and the Spring Festival, the flower amount is large, and the ornamental effect is good.
Owner:江苏太湖地区农业科学研究所

Method for identifying authenticity of brassica rapa variety and special SSR (simple sequence repeat) primer combination of method

The invention belongs to the field of molecular markers and detection thereof and in particular relates to a method for identifying authenticity of a brassica rapa variety and a special SSR (simple sequence repeat) primer combination of the method. An SSR locus for identifying authenticity of a brassica rapa variety is obtained through data digging according to a reference genome Brassica_rapa V1.5 of brassica rapa and a reference genome Brassica olerecea V2.1 of brassica oleracea together with whole genome resequencing data of 40 genetic resources; the SSR primer combination is selected froma first SSR primer pair to a twenty-third SSR primer pair which are respectively applied to PCR (polymerase chain reaction) amplification on a first SSR locus to a twenty-third SSR locus, and are respectively optimally selected as nucleotide sequences which have 85-100% of homology with nucleotide sequences of SEQ ID NO:1-46 in a sequence table. The method can be applied to authenticity identification on the brassica rapa variety for a whole life cycle from seeds, and technical support is provided for protection on genetic resources and new varieties of brassica rapa.
Owner:BEIJING ACADEMY OF AGRICULTURE & FORESTRY SCIENCES

Making method of spicy cabbages preserved with microorganism bacteria

InactiveCN108783334AAlleviate the phenomenon of burningTreat sore throatYeast food ingredientsInorganic compound food ingredientsMicroorganismPEAR
The invention discloses a making method of spicy cabbages preserved with microorganism bacteria. The making method comprises the following specific steps of (1) thoroughly cleaning Chinese cabbages, removing bad leaves from external surfaces, and performing draining to remove water; (2) cutting off roots of the drained Chinese cabbages, and dividing the treated Chinese cabbages into 4 parts; (3) wrapping the Chinese cabbages with gauze, spraying the wrapped Chinese cabbages with spraying liquid, and in the spraying course, performing intermittent infrared radiation; (4) airing the Chinese cabbages after the intermittent infrared radiation, uniformly preserving the aired Chinese cabbages, then putting the preserved Chinese cabbages in jars, adding apple granules, pear granules, the microorganism bacteria, wheat germs, spirulina and a trace element solution, and performing sealed fermentation; and (5) after fermentation is completed, draining the fermented Chinese cabbages, putting the drained Chinese cabbages in a preserving container, then adding a chili sauce, table salt, a fish sauce, minced garlic, ginger granules and chopped scallions, performing sealing, and then performing preservation for 7-13d, so that the spicy cabbages are made. The spicy cabbages made by the making method not only are rich in nutrients and low in nitrite content, but also are complete in five flavorsof acid, sweet, pungent, hot and crisp in mouth feel, people eating the spicy cabbages do not suffer from excessive internal heat easily, and the spicy cabbages are a healthy food being appropriate in mouth feel.
Owner:ANHUI YUANFENG AGRI DEV CO LTD

Zinc-rich Chinese cabbage cultivating method

The invention relates to a zinc-rich Chinese cabbage cultivating method. The zinc-rich Chinese cabbage cultivating method includes soaking seeds before sowing by seed soaking fluid made by aloe juice, distilled vinegar and water. The seed soaking fluid can treat and kill downy mildew and black rot, germination rate of seeds is increased, morbidity of downy mildew and black spot is decreased during cultivation, shell powder, compost peanut shells and boggy soil are used as cultivating soil, nutrient is adequate, and leaf rolls and wrappage due to insufficient nutrient are avoided during cultivation. Without additional soil fertilizer during cultivation, cultivating cost is saved, specially made leaf fertilizer sprayed during the seedling stage, the pod stage and the heading stage can promote growth of Chinese cabbage, the cabbage has compact inside, cabbage leaves have high water content, natural withering of the leaves is prevented, soft rot caused by natural breaches is reduced, disease resistance of the cabbage is improved, yield of cabbage is increased by more than 30% as compared with that of a common cultivation technology, soft rot and tip burn of the cabbage are avoided, incidence of the mature cabbage is reduced to 2% during the cultivation stage, and zinc content of the ripen cabbage in each 100 g is up to 8.32 to 9.01 mg.
Owner:蚌埠市乔峰农业蔬菜专业合作社

Overexpressing brassica napus and application of MYB43 of parental species of overexpressing brassica napus in improving plant type and increasing yield

The invention discloses an overexpressing brassica napus and application of MYB43 of parental species of the overexpressing brassica napus in improving plant type and increasing yield. The gene familyof the MYB43 of brassica napus comprises BnMYB43-1, BnMYB43-2, BnMYB43-3 and BnMYB43-4 member genes; the parental specie brassica rapa has BrMYB43-1 and BrMYB43-2 member genes; the parental specie brassica oleracea has BoMYB43-1 and BoMYB43-2 member genes. After overexpression in plants, the roots of the plants become more developed and longer, the number of branch roots is more, the ratio of root to crown is increased, the plants are slightly higher, the stems become thicker, the number of effective branches per plant is increased, the number of effective pods per plant is increased, the yield of seeds per plant is increased, and the folding resistance and lodging resistance are also improved significantly. According to the overexpressing brassica napus and the application of the MYB43 of the parental species of the overexpressing brassica napus in improving the plant type and increasing the yield, a new method is provided for application of the MYB43 in improving the plant type, lodging resistance and seed yield of brassica napus, brassica rapa, brassica oleracea and other plants.
Owner:SOUTHWEST UNIVERSITY

SSR molecular marker primers interlinked with cabbage yellow testa gene Brsc-ye and application of primers

The invention discloses SSR molecular marker primers interlinked with a cabbage yellow testa gene Brsc-ye and an application of the primers. The marker primer is prepared by the following steps: with genome DNA of yellow-seed cabbages and ordinary brown-seed cabbage as well as a Fe segregation group thereof as a template, carrying out polymorphic primer screening on a yellow-seed cabbage parent and a brown-seed cabbage parent by using 520 SSR primer pairs, subsequently analyzing single plant of the F2 group, screening molecular markers interlinked with the cabbage yellow testa gene Brsc-ye so as to successfully obtain 7 pairs of SSR marker primers interlinked with Brsc-ye gene, and building a molecular genetic map of the cabbage yellow testa gene Brsc-ye. The interlink analysis discovers that the genetic distances of two SSR markers which are in close linkage with two sides of the Brsc-ye gene are 0.17cM and 0.29cM respectively; the molecular markers have the advantages of convenience in detection, stability in amplification and high in repeatability and accuracy; the reference is provided for molecular-assisted selective breeding of the yellow testa characteristics of cabbage and rape; the seed breeding process is accelerated.
Owner:NORTHWEST A & F UNIV

Cold-resistant agent for brassica rapa L. seedlings and application method of cold-resistant agent

The invention belongs to the technical field of agricultural production, and particularly relates to a cold-resistant agent for brassica rapa L. The cold-resistant agent for the brassica rapa L. seedlings is mainly characterized by comprising raw materials as follows: 15-25 mg/L of ABA (abscisic acid) and the balance of water, wherein the purity of the ABA (abscisic acid) is higher than or equal to 99.9%. The cold-resistant agent aims to solve the problem that the brassica rapa L. in the northern cold and arid regions is vulnerable to low-temperature freezing damage, growth of the overground part and the root system of the brassica rapa L. is promoted with chemical control means, especially the thickening growth of roots, the outstanding performance refers to increase of dry matter accumulation, and safe wintering of the brassica rapa L. is guaranteed; meanwhile, permeability (relative electrical conductivity) of leaf cell membranes as well as accumulation of membrane lipid peroxidation malonaldehyde can be reduced, so that the low-temperature freezing degree of leaves of the brassica rapa L. is reduced, the cold resistance of the brassica rapa L. is remarkably improved, and the cold-resistant agent has great practical significance on brassica rapa L. production.
Owner:GANSU AGRI UNIV
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