Brassica rapa L. extract composite solid beverage and preparation method thereof

A technology for solid beverages and extracts, which is applied in the fields of food preparation, food science, application, etc., can solve the problems such as the undisclosed extraction method of coriander root extract, and achieve the effect of promoting development and making up for the smell of earth.

Inactive Publication Date: 2015-05-13
BEIJING BEIDA MINGDE CHEM PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, the extraction method of the root extract of coriander root has not been disclosed, and the obtained root extract of coriander root is applied to the field of composite solid beverage

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] Coriander root extract 10%, Luo Han Guo powder 10%, black tea powder 1.5%, fructo-oligosaccharide 77.8%, stevia 0.2%, ethyl maltol 0.5%. The above-mentioned raw materials are weighed in proportion, passed through a 60-mesh sieve, put into a mixer, fully mixed evenly, packaged, and divided into small packages of 2 g / pack to obtain a finished product.

[0039] Luo Han Guo powder is Fujian Lixing Food Co., Ltd. model: LHG001, which is spray-dried powder; black tea powder is a mixture of spray-dried powder and ultrafine tea powder, which is selected from Fujian Lixing Food Company, model RT506.

[0040] Wherein the preparation method of the coriander root extract is as follows:

[0041] (1) Rinse coriander root and fruit pieces in clean water, drain and dry;

[0042] (2) Cut the dried coriander root fruit pieces into square pieces with a side length of 1cm, and crush them with a grinder

[0043] into 40 mesh coriander root granules;

[0044] (3) Heat coriander root granu...

Embodiment 2

[0053] Coriander root extract 30%, Luo Han Guo powder 20%, green tea powder 2%, fructo-oligosaccharide 46.2%, stevia 0.3%, ethyl maltol 1.0%, tea flavor 0.5%. The above-mentioned raw materials are weighed in proportion, passed through a 60-mesh sieve, put into a mixer, fully mixed evenly, packaged, and divided into small packages of 2 g / pack to obtain a finished product.

[0054] Luo Han Guo powder is grinding powder, choose Damin Food (Zhangzhou) Co., Ltd., model: LHG022;

[0055] Green tea powder is a mixture of ground powder or freeze-dried powder, selected from Damin Food (Zhangzhou) Co., Ltd., model: RT207.

[0056] Wherein the preparation method of the Radix Coriander root extract is the same as in Example 1.

[0057] The coriander root extract compound solid drink prepared by the method can have the effects of clearing away heat and detoxification, nourishing and increasing oxygen after taking the drink for a long time, and can be used as an effective substitute of Rho...

Embodiment 3

[0059]Coriander root extract 50%, monk fruit powder 5%, oolong tea powder 3%, fructooligosaccharide 39.65%, stevia 0.35%, ethyl maltol 1.5%, tea flavor 0.5%. The above-mentioned raw materials are weighed in proportion, passed through a 60-mesh sieve, put into a mixer, fully mixed evenly, packaged, and divided into small packages of 2 g / pack to obtain a finished product.

[0060] Momordica grosvenori powder is freeze-dried powder, selected from Damin Food (Zhangzhou) Co., Ltd., model: LHG022;

[0061] Oolong tea powder is a mixture of spray-dried powder and superfine tea powder, selected from Damin Food (Zhangzhou) Co., Ltd., model: LHG022;

[0062] Wherein the preparation method of the coriander root extract is as follows:

[0063] (1) Rinse coriander root and fruit pieces in clean water, drain and dry;

[0064] (2) Cut the dried coriander root fruit pieces into square pieces with a side length of 1cm, and crush them with a grinder

[0065] into 100 mesh coriander root gran...

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PUM

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Abstract

The invention relates to a solid beverage and particularly relates to a brassica rapa L. extract composite solid beverage with a health function. The brassica rapa L. extract composite solid beverage comprises the following components in percentage by mass: 5%-50% of brassica rapa L. extract, 5%-20% of momordica grosvenori powder, 0.5%-3% of tea powder, 20%-85% of fructo-oligosaccharide, 0.1%-0.5% of stevioside and 0.2%-2% of essence. According to the brassica rapa L. extract composite solid beverage, the brassica rapa L. extract is successfully used in the composite solid beverage for the first time; and brassica rapa L. has a health function similar with rhodiola rosea, and can replace rhodiola rosea to a certain extent, so that the strong earthy smell of rhodiola rosea is made up and the development of a food industry is promoted.

Description

technical field [0001] The invention relates to a solid beverage, in particular to a composite solid beverage with radish root extract having a health-care function. Background technique [0002] Coriander root is an ancient plant on the Tibetan plateau. It is a medicinal and edible plant. Coriander root has the functions of sweet and warm, clearing away heat and detoxifying, nourishing and increasing oxygen, and lowering blood fat. Modern scientific research has found that coriander root is rich in vitamins, proteins, flavonoids, calcium, phosphorus, iron and other nutrients. Regular consumption is very beneficial to the human body. Coriander root has the function of protecting body cells from damage and can improve the body's resistance to hypoxia. tolerance. [0003] At present, there are a small number of applications in the fields of medicine and food, and there are very few research reports on its deep processing technology, and its application and promotion fields ar...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L1/29A23L33/00
CPCA23L2/39A23L2/52A23L2/60A23V2002/00
Inventor 张冬柏陈宇吕雷
Owner BEIJING BEIDA MINGDE CHEM PHARMA
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