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An industrialized processing technology and processing equipment of stewed Polygonum multiflorum in decoction pieces of traditional Chinese medicine

A processing technology, a technology for Chinese herbal decoction pieces, which is applied in the directions of medical preparations containing active ingredients, devices for making medicines into special physical or taking forms, and pharmaceutical formulations, etc. The problems of large differences in cooking effect, inconvenient loading and unloading, etc., achieve the effects of enhancing immunity, accurate and controllable process parameters, and reducing labor intensity.

Active Publication Date: 2019-11-15
江西景德中药股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] At present, cooking pots are mainly used for traditional Chinese medicine simmering or boiling. Most of them are inconvenient for loading and unloading medicines. The outer layer of the pot dissipates heat quickly, resulting in large energy loss and a sharp rise in ambient temperature. It is difficult to achieve uniform stirring (stirring often It is easy to cause the medicinal materials to break and affect the subsequent slicing process), especially in the concentration and absorption of the subsequent cooking liquid, with the reduction of the liquid, the cooking effect of the upper and lower layers of the medicinal materials is different, which makes the industrial production of stewed Polygonum multiflorum slices impossible , so there is currently no supply of stewed Polygonum multiflorum decoction pieces in the market

Method used

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  • An industrialized processing technology and processing equipment of stewed Polygonum multiflorum in decoction pieces of traditional Chinese medicine
  • An industrialized processing technology and processing equipment of stewed Polygonum multiflorum in decoction pieces of traditional Chinese medicine
  • An industrialized processing technology and processing equipment of stewed Polygonum multiflorum in decoction pieces of traditional Chinese medicine

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Embodiment 1

[0050] 1. In this embodiment, the equipment used is steam heating equipment.

[0051] The steam-heated concocting equipment includes a box body and a lifting device, and the box body is supported on the ground by supporting feet 23 .

[0052] A pot cover 1 is arranged on the top of the box body, and a solvent and a cylindrical shelf basket 2 arranged horizontally are arranged in the box body.

[0053] The flip-type pot cover 1 is connected to the box body through a sealing valve 11, the outer layer of the box outer wall is an insulation layer 21, and the steam chamber 8 is between the inner cavity and the insulation layer 21, and the storage basket 2 and the solvent are located in the box. In the inner cavity of the body; the storage basket 2 is connected with the box body through the central shaft 5, and the central shaft 5 is rollingly connected with the support frame 4 arranged at both ends of the box body; one end of the central shaft 5 is connected with the transmission w...

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Abstract

The invention discloses an industrial processing technology and a processing device of traditional Chinese medicine decoction piece braised polygonum multiflorum. The industrial processing technology comprises the following steps: taking clean polygonum multiflorum, wetting polygonum multiflorum, draining polygonum multiflorum, slicing polygonum multiflorum, adding with black soya beans according to weight ratio of polygonum multiflorum to the black soya beans being 10 to 1, uniformly mixing polygonum multiflorum and the black soya beans, placing polygonum multiflorum and the black soya beans into a placement basket, placing the placement basket into the processing device, adding water with the amount being 3-6 times of that of polygonum multiflorum and the black soya beans, heating for braising (boiling) for 12-24 at the processing pressure of 0.100-0.130MPa, wherein during the processing, the placement basket is rotated continuously, cooling, draining residual medicine liquid through a drain valve, taking out the medicinal material, and drying at 60-80 DEG C till the water content is 25%-40%, thus obtaining a product; placing the product into a heating container, adding the residual medicine liquid into the heating container, adding yellow rice or millet wine according to the weight ratio of the clean medicinal material to the yellow rice or millet wine being 10 to 2, uniformly stirring, closing the heating container, moistening till the medicine liquid and the yellow rice or millet wine are completely absorbed, continuously steaming for 4-10 h, taking out, and drying at 50-70 DEG C till the water content is 6%-12%, thus preparing the traditional Chinese medicine decoction piece braised polygonum multiflorum.

Description

technical field [0001] The invention belongs to the technical field of pharmacy, and relates to a process for processing Chinese medicinal materials, in particular to a process for processing Polygonum multiflorum. Background technique [0002] Most of the Chinese herbal medicines are crude drugs, which are often accompanied by soil and other foreign substances, or have peculiar smell, or are toxic, or are not suitable for preservation due to humidity. metamorphic purpose. [0003] The processing of Chinese medicinal materials is usually divided into five categories: repairing, water, fire, water and fire, and other methods. After processing, it is made into decoction pieces of certain specifications to meet medical requirements and the needs of deployment and preparation to ensure safe and effective medication. [0004] The production of decoction pieces of traditional Chinese medicine is a general term for a series of processing of Chinese medicinal materials under the g...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/704A61J3/00
CPCA61J3/00A61J2200/42A61K36/48A61K36/704A61K2236/10A61K2236/331A61K2300/00
Inventor 王小平
Owner 江西景德中药股份有限公司
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