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Drink with function of preventing and curing hypertension

A technology for functional drinks and high blood pressure, applied in medical preparations containing active ingredients, food preparation, organic active ingredients, etc., can solve problems such as organ function impact, drug dependence, and decreased body self-healing ability

Inactive Publication Date: 2016-04-20
WEIHAI YUNRUI INFORMATION TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, long-term use of antihypertensive drugs will lead to serious drug dependence, accompanied by certain drug side effects. In severe cases, complications will be aggravated, the self-healing ability of the patient's body will be reduced, the functions of various organs will be seriously affected, and some may even fail. necrosis

Method used

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  • Drink with function of preventing and curing hypertension

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Embodiment 1. Oligochitosan, cassia seed, kudzu root, eucommia, banana peel, and hawthorn were dried at 60° C. and pulverized to pass through a 40-mesh sieve respectively. Take 3g of crushed chitosan oligosaccharide, 1.5g of cassia seed, 3g of kudzu root, 0.5g of Eucommia, 1g of banana peel, and 0.5g of hawthorn, mix them evenly, and divide them into 2 bags with food filter bags, each bag is 4.75g.

Embodiment 2

[0022] Example 2: Oligochitosan, cassia seed, kudzu root, eucommia, banana peel, and hawthorn were dried at 60° C. and pulverized to pass through a 40-mesh sieve. Take 4g of crushed chitosan oligosaccharide, 2g of cassia seed, 3g of kudzu root, 0.8g of Eucommia, 1g of banana peel, and 0.5g of hawthorn.

Embodiment 3

[0023] Example 3. Oligochitosan, cassia seed, kudzu root, eucommia, banana peel, and hawthorn were dried at 60° C. and pulverized to pass through a 40-mesh sieve respectively. Take crushed chitosan oligosaccharide 2g, cassia seed 3g, kudzu root 2g, eucommia ulmoides 1g, banana peel 1g, hawthorn 0.5g, mix evenly, and divide into 2 bags with food filter bags, each bag is 4.75g.

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PUM

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Abstract

The present invention relates to a drink with a function of preventing and curing hypertension and the technical field of daily functional drink. With the accelerated pace of life and the improvement of human living standards, more and more people suffers from hypertension. Due to the fact that patients with hypertension need long-term medication, the medicines can cure hypertension, but at the same time will certainly cause some side effects. Therefore, it is necessary to reduce the use of chemical agents. The provided blood pressure lowering auxiliary functional food is characterized by comprising the following raw materials in parts by weight: 2-5 parts of chitosan oligosaccharide, 1-3 parts of cassia seeds, 2-5 parts of radix puerariae, 0.5-1 part of cortex eucommiae, 1 part of banana peel, and 0.5 part of haw.

Description

technical field [0001] The invention relates to a drink with the function of preventing and treating hypertension, which belongs to the technical field of daily functional drinks. Background technique [0002] With the quickening of the pace of human life and the improvement of living standards, more and more people suffer from hypertension. High blood pressure can easily lead to cerebrovascular disease, kidney disease and sudden death. High blood pressure can also lead to various diseases of the heart, brain, kidney and blood vessels. The traditional treatment for high blood pressure is drug therapy, which stabilizes blood pressure within the normal range. However, long-term use of antihypertensive drugs will lead to serious drug dependence, accompanied by certain drug side effects. In severe cases, complications will be aggravated. necrosis. Therefore, reducing the use of chemical drugs can reduce the side effects of long-term medication and improve the quality of life ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L1/30A61K36/88A61P9/12A61K31/722
Inventor 孙爱梅
Owner WEIHAI YUNRUI INFORMATION TECH CO LTD