Economic feed additive for promoting growth of sheep

A feed additive, economical technology, applied in the field of economical feed additives to promote sheep growth, can solve problems such as increasing sheep weight, achieve the effect of shortening the feeding cycle, improving feed utilization, good economic and social benefits

Inactive Publication Date: 2016-05-04
INNER MONGOLIA UNIV FOR THE NATITIES
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Some experimental studies have reported that the addition of cysteamine to feed can increase the weight of sheep, but in production practice, single addition of cysteamine in feed cannot significantly increase the weight of sheep

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] An economical feed additive for promoting sheep growth, prepared from the following raw materials in parts by weight:

[0034] 10 parts of cysteine ​​hydrochloride, 20 parts of kudzu rice fermented powder, 15 parts of wild pea freeze-dried grass powder, 2 parts of broken spirulina, 10 parts of traditional Chinese medicine bacteria powder, 0.3-3 parts of vitamin A and 0.3 parts of vitamin E. 3 copies.

Embodiment 2

[0036] An economical feed additive for promoting sheep growth, prepared from the following raw materials in parts by weight:

[0037] 40 parts of cysteine ​​hydrochloride, 30 parts of kudzu rice fermentation powder, 18 parts of wild pea freeze-dried grass powder, 4 parts of broken spirulina, 15 parts of traditional Chinese medicine bacteria powder, 0.6 parts of vitamin A and 0.6 parts of vitamin E share.

Embodiment 3

[0039] An economical feed additive for promoting sheep growth, prepared from the following raw materials in parts by weight:

[0040] 25 parts of cysteine ​​hydrochloride, 25 parts of kudzu rice fermentation powder, 16.5 parts of wild pea freeze-dried grass powder, 3 parts of broken spirulina, 12.5 parts of traditional Chinese medicine bacteria powder, 0.45 parts of vitamin A and vitamin E0 .45 servings.

[0041] When this specific implementation is used, it is added to the feed in a proportion of 0.1-0.5%, and it can be stirred evenly. Taking Xinjiang sheep as the research object, the feeding test and practice are carried out. Experiment 1: Select 30 lambs of similar weight to 5 months old, and divide them into five groups randomly, the first group is the control group, and the remaining four groups are the experimental groups, with 6 lambs in each group; the control group is fed with standard diet, and the experimental group is in On the basis of feeding the standard ration...

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PUM

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Abstract

The invention discloses an economic feed additive for promoting growth of sheep. The economic feed additive is prepared from the following raw materials in parts by weight: 10 to 40 parts of cysteine hydrochloride, 20 to 30 parts of common nostoc fermenting powder, 15 to 18 parts of wild pea freezing-drying grass powder, 2 to 4 parts of wall-breaking spirulina, 10 to 15 parts of bacteria powder of traditional Chinese medicine, 0.3 to 0.6 part of vitamin A, and 0.3 to 0.6 part of vitamin E. The economic feed additive has the advantages that the utilization rate of the feed is improved, the feeding cycle is shortened, and the production cost is lowered; under the condition of no increase of production cost, the production benefits are obvious, and the better economic benefits and social benefits are obtained.

Description

technical field [0001] The invention relates to the technical field of research and development of new feed additive formulations in the animal husbandry industry, in particular to an economical feed additive for promoting the growth of sheep. Background technique [0002] my country is a big sheep raising country, but it is not a strong country. Compared with developed countries in sheep raising industry, there are still many gaps such as low slaughter rate, low slaughter rate, poor carcass quality, and small per capita share. Xinjiang is one of the main producing areas of mutton. The unique natural and geographical environment has bred many excellent local sheep breeds for meat or meat and wool. However, according to a report by the mutton sheep industry production system expert group, Xinjiang mutton sheep have defects such as long feeding cycle, slow growth rate, and high carcass fat content, as well as prominent problems such as feed shortage, extensive breeding, and lo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10A23K20/142A23K20/174A23K10/12A23K10/18
Inventor 苑学
Owner INNER MONGOLIA UNIV FOR THE NATITIES
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