Chinese toon and rose tea capable of promoting qi circulation and preparation method of Chinese toon and rose tea
A technology of rose tea and rose buds, which is applied in the food field, can solve the problems of not bright color, long-lasting fragrance, single rose tea category, etc., and achieve the effect of bright color, guaranteed color and tangy fragrance
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[0016] The invention relates to a Chinese toon rose flower tea for promoting Qi. The weight proportion of various raw material components is as follows: 100 fresh roses, 20 bamboo leaves, 10 lemons, 1 table salt, 2 apple cider vinegar, 3 Chinese toon and 4 cantaloupe.
[0017] The preparation method of described rose tea, comprises the following steps:
[0018] 1. Collect fresh rosebuds to wither, kill, cool, and dry to obtain rosebuds with a moisture content of 60%; cut bamboo leaves into small sections, dry and dry to obtain bamboo leaves with a moisture content of 2%;
[0019] 2. Mix the rosebuds with the treated bamboo leaves, stack them in a sealed environment with a temperature of 20°C for 2 hours, take them out, and dry them in a vacuum at low temperature until the moisture content of the rosebuds is 20%, so as to obtain rose tea;
[0020] 3. Take a lemon, add 50 times of water, beat and filter to get lemon juice, sprinkle salt into the lemon juice, stir well to get lem...
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