Meat cutting device for producing pork balls

Abstract

The invention discloses a meat cutting device for producing pork balls and belongs to the technical field of meat, fowl or fish processing equipment. According to the technical scheme, the device comprises a rack, a pressing mechanism, a rotary mechanism and a cutting mechanism, and the pressing mechanism, the rotary mechanism and the cutting mechanism are arranged on the rack. The device has the advantages that a cylindrical table can play a role in fixation and guidance for the movement of a lead screw, pollution caused by artificial contact with pork can be avoided, a limiting piece is used for fixing a turnplate to prevent the turnplate from rotating during cutting, time and labor are saved, and working efficiency is improved.

Description

technical field [0001] The invention relates to meat, poultry or fish processing equipment, in particular to a meat cutting device for producing tribute balls. Background technique [0002] Usually, the method of making tribute meatballs is to wash the pork first, cut the fat and lean meat by manual cutting, then cut the fat and lean meat into strips, then dice, and then make the diced meat into minced meat , In the process of cutting meat, most of them are manually operated. This operation method is time-consuming and laborious, and the work efficiency is low, so it cannot be applied to large-scale meatball production lines. Contents of the invention [0003] In order to solve the above-mentioned deficiencies in the prior art, the object of the present invention is to provide a meat cutting device for producing tribute meatballs. [0004] A meat cutting device for producing tribute meatballs, comprising a stand, a pressing mechanism, a rotating mechanism and a cutting me...

AI Technical Summary

Problems solved by technology

[0002] Usually, the method of making tribute meatballs is to wash the pork first, cut the fat and lean meat by manual cutting, then cut the fat and lean meat into strips, then dice, and then make the diced meat into minced meat , in the process of cutting meat, most of them are manually operated. This operation method is time-consuming and laborious, and the work efficiency is low, so it cannot be applied to large-scale meatball production lines.

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