Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Fruit and vegetable VC nutrition lotion and preparation method thereof

A lotion and nutrition technology, applied in the field of skin care products, can solve the problems of human health hazards, difficult skin absorption, skin damage, etc., and achieve the effect of lightening skin wrinkles, improving metabolic function and fair skin

Inactive Publication Date: 2017-01-04
SUSONG MINXIN ECOLOGICAL AGRI TECH DEV CO LTD
View PDF3 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although skin care products added with chemical raw materials have beauty and moisturizing effects for a while, they are not easily absorbed by the skin and have certain irritation. Long-term use will cause damage to the skin and cause a series of hazards to human health.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Fruit and vegetable VC nutrition lotion and preparation method thereof
  • Fruit and vegetable VC nutrition lotion and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A fruit and vegetable VC nutrition moisturizing lotion, made of the following raw materials in parts by weight: 55 parts of vitamin C injection, 3 parts of rose stamens, 6 parts of chrysanthemum flowers, 6 parts of cucumbers, 8 parts of green peppers, 4 parts of tomatoes, and 11 parts of strawberries share.

[0028] The vitamin C injection is a commercially available vitamin C injection.

[0029] The preparation method of described fruit and vegetable VC nutritional lotion comprises the following steps:

[0030] (1) Pretreatment of raw materials: pick fresh rose stamens and chrysanthemums, and wash them; wash fresh cucumbers, green peppers, tomatoes and strawberries separately, remove seeds, and then cut into slices;

[0031] (2) Pour the vitamin C injection into the container, put the pretreated rose stamen, chrysanthemum, sliced ​​cucumber, green pepper, tomato, and strawberry into the container, and soak at room temperature for 10 hours;

[0032] (3) Filter and bot...

Embodiment 2

[0034] A fruit and vegetable VC nutrition moisturizing lotion, which is made of the following raw materials in parts by weight: 60 parts of vitamin C injection, 5 parts of rose stamen, 5 parts of chrysanthemum flower, 8 parts of cucumber, 7 parts of green pepper, 6 parts of tomato, and 9 parts of strawberry share.

[0035] The vitamin C injection includes vitamin C, sodium diethyldithiocarbamate, disodium edetate, sodium metabisulfite, L-cysteine, sodium bicarbonate and water for injection, the vitamin C The concentration is 15-20g / L, the concentration of sodium diethyldithiocarbamate is 0.5-0.8g / L, the concentration of disodium edetate is 0.3-0.5g / L, and the concentration of sodium metabisulfite is 1- 2g / L, the concentration of L-cysteine ​​is 8-10g / L, and the concentration of sodium bicarbonate is such that the pH value of vitamin C injection is 6.0-6.5. The preparation method is as follows: first add disodium edetate, sodium metabisulfite and L-cysteine ​​to the water for ...

Embodiment 3

[0041]A fruit and vegetable VC nutrition moisturizing lotion, made of the following raw materials in parts by weight: 70 parts of vitamin C injection, 7 parts of rose stamen, 3 parts of chrysanthemum, 7 parts of cucumber, 9 parts of green pepper, 5 parts of tomato, and 8 parts of strawberry share.

[0042] The vitamin C injection is a commercially available vitamin C injection.

[0043] The preparation method of described fruit and vegetable VC nutritional lotion comprises the following steps:

[0044] (1) Pretreatment of raw materials: pick fresh rose stamens and chrysanthemums, and wash them; wash fresh cucumbers, green peppers, tomatoes and strawberries separately, remove seeds, and then cut into slices;

[0045] (2) Pour the vitamin C injection into a container, put the pretreated rose stamens, chrysanthemums, sliced ​​cucumbers, green peppers, tomatoes, and strawberries into the container, and soak at room temperature for 15 hours;

[0046] (3) Filter and bottle the fil...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a fruit and vegetable VC nutrition lotion and a preparation method thereof. The lotion is prepared from, by weight, 50-70 parts of vitamin C injection, 3-7 parts of rose stamens, 3-7 parts of Hangzhou chrysanthemum flowers, 6-10 parts of cucumbers, 5-9 parts of green peppers, 4-8 parts of tomatoes and 7-11 parts of strawberries. The preparation method comprises the steps that the vitamin C injection is poured into a vessel, other cleaned raw materials are put into the vessel, soaking is conducted for 10 h to 15 h at room temperature, filtering and bottling are conducted, and the lotion is obtained. The fruit and vegetable VC nutrition lotion has the effects of reliving itching, moisturizing skin, whitening the skin, achieving moisturizing and promoting skin metabolism and has multiple effects of fading spots, removing acne, enhancing skin elasticity, removing skin toxin, activating the skin and the like, when the lotion is used, the lotion can rapidly penetrate the skin, toxic and side effects and irritation are not generated to the human skin, and the lotion is safe and reliable.

Description

technical field [0001] The invention relates to the technical field of skin care products, in particular to a fruit and vegetable VC nutrition lotion and a preparation method thereof. Background technique [0002] With the development of society and the improvement of material living standards, people pay more and more attention to the beauty of appearance. However, due to the influence of various factors, it is difficult for some beauty lovers to have fair skin and a supple appearance. There are many reasons for this dull, dry and dehydrated skin, such as congenital genetic factors, acquired Sub-health factors, disease factors, dietary factors, environmental factors, etc. [0003] At present, there are many beauty and moisturizing products on the market, but in order to make the products have a temporary effect, various merchants often add various chemical raw materials to them, such as heavy metals such as lead and mercury. Although skin care products added with chemical...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A61K8/97A61K8/67A61Q19/00A61Q19/02A61Q19/08
CPCA61K8/97A61K8/676A61Q19/00A61Q19/02A61Q19/08
Inventor 洪世飞
Owner SUSONG MINXIN ECOLOGICAL AGRI TECH DEV CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products