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Intelligent gas stove

A gas stove, intelligent technology, applied in the field of kitchen supplies, can solve problems such as oil temperature control, and achieve the effect of improving grasp, convenient expansion, and reducing parts

Inactive Publication Date: 2017-06-06
YUANRANG IND SHANGHAI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the temperature sensor in this gas stove detects the temperature near the burner, not the oil temperature, so it cannot control the oil temperature well, and an experienced chef is required to do the work

Method used

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  • Intelligent gas stove

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A smart gas stove for heating cooking appliances 4 such as figure 1 As shown, it includes a control host 3 and at least one non-contact temperature sensor 2, the control host 3 is wirelessly connected to the non-contact temperature sensor 2, and the non-contact temperature sensor 2 is arranged on the pot cover of the cooking utensil 4 or on the range hood 5 , the cooking utensil 4 can be various utensils such as a frying pan and a steamer;

[0036] The non-contact temperature sensor 2 is used to detect the liquid temperature in the cooking utensil 4. The liquid temperature here mainly refers to the oil temperature, and can also refer to the temperature of the soup. Wireless methods such as RFID, Zigbee, Bluetooth or WIFI are sent to the control host 3, and the control host 3 feeds back the heating state of the gas stove to the cooking utensil 4 according to the detection result of the non-contact temperature sensor 2, which can improve the grasp of the heat and facilita...

Embodiment 2

[0043] The similarities between this embodiment and the first embodiment will not be described, and only the differences will be described.

[0044] The significant difference between this embodiment and Embodiment 1 is that the control host 3 in this embodiment also includes human-computer interaction components, and the controller obtains the convergent liquid temperature based on the fusion of liquid temperatures measured by all non-contact temperature sensors 2 Finally, it is notified through the human-computer interaction component, which is convenient to use.

Embodiment 3

[0046] The similarities between this embodiment and the first embodiment will not be described, and only the differences will be described.

[0047] The significant difference between this embodiment and Embodiment 1 is that in this embodiment, the smart gas cooker also includes a pressure sensor 6, which is connected to the control host 3 by wire, and is powered by the control host 3. Under the cooking utensil support, the weight measurement during cooking is realized and the measurement data is actively transmitted to the control center. There may be multiple pressure sensors 6 .

[0048] For example, the addition amount of each ingredient can be measured, and the control host 3 calculates the required amount of condiments according to the addition amount of each ingredient, and prompts the user.

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PUM

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Abstract

The present invention relates to an intelligent gas stove, and belongs to the field of kitchen articles. The intelligent gas stove comprises a control host and at least a non-contact temperature sensor, wherein the control host is wirelessly connected to the non-contact temperature sensor, the non-contact temperature sensor is arranged on the pot cover of a cooking device or an oil fume exhaust ventilator, the non-contact temperature sensor transmits the detected temperature of the liquid in the cooking device to the control host, and control host controls the heating on the cooking device through the gas stove in a feedback manner according to the detection result of the non-contact temperature sensor. Compared to the intelligent gas stove in the prior art, the intelligent gas stove of the present invention has the following characteristics that the non-contact temperature sensor measures the temperature (mainly comprising the oil temperature and further comprising the soup temperature) of the liquid in the cooking device, and the control host controls the heating on the cooking device according to the measurement result of the non-contact temperature sensor, such that the grasping of the fire condition can be improved, and the user having insufficient experience can conveniently do the delicious food.

Description

technical field [0001] The invention relates to kitchen supplies, in particular to an intelligent gas stove. Background technique [0002] With the improvement of the quality of life, people's requirements for diet have gradually changed to multi-dimensional standards such as nutrition, taste, and taste. etc.) all can not replace gas-cooker to become family kitchen main cooking equipment in a short period of time for various reasons. [0003] However, the current gas stoves also have some problems. For example, the current household gas stoves have the following weaknesses compared with electric heating equipment: [0004] Cannot automatically control the heating value [0005] · Unable to close at regular time [0006] · No program operation [0007] ·Safety of combustion medium [0008] In addition, due to differences in the composition of gas in different regions (types of impurities and purity, etc.), the calorific value is different, and the heating efficiency of g...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F24C3/12A47J27/00A47J36/06
Inventor 张宏宇
Owner YUANRANG IND SHANGHAI
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