Piglet feed additive and its preparation method and use method

Abstract

The invention relates to the technical field of feed additives, in particular to a piggy feed additive as well as a preparation method and application method thereof. The piggy feed additive is mainly prepared from the following raw materials in parts by weight: 23-25 parts of hedyotis diffusa, 23-25 parts of origanum vulgare, 20-22 parts of Chinese taxillus herbs, 20-22 parts of oenothera erythrosepala, 15-18 parts of acorus tatarinowii, 15-18 parts of perilla frutescens, 14-16 parts of smilax perfoliata rhizomes, 11-13 parts of eucommia ulmoides, 7-9 parts of myristica fragrans, 7-9 parts of omphalia lapidescens schroet, 7-9 parts of fruits of carpesium abrotanoides, 6-8 parts of overground parts of agrimonia pilosa, 4-5 parts of atractylodes lancea, 3-4 parts of salvia japonica, 4-5 parts of juniperus formosana hayata and 4-5 parts of centella asiatica. The preparation method comprises the following steps of treating raw materials, performing extraction, performing precipitation, performing drying and the like. The piggy feed additive concurrently has nutritive and health-care double effects, and has various functions of clearing heat, removing toxicity, resisting bacteria, diminishing inflammation, tonifying the liver and the kidney, strengthening the bones and muscles, strengthening the spleen and the stomach and dispelling or killing parasites, the constitutions and the immunity of piggies are enhanced, the average weight increment of the piggies is increased, and the prevalence rate of the piggies is reduced.

Description

technical field

[0001] The invention relates to the technical field of feed additives, in particular to a feed additive for piglets and a preparation method and application method thereof. Background technique

[0002] Pig, an omnivorous mammal, has a fat body, short limbs, long nose and muzzle, fat body and short limbs, gentle nature, strong adaptability, fast reproduction, black, white, sauce red or black and white flowers, and is one of the five animals. one. As one of the earliest animals domesticated by humans, domestic pigs are one of the largest sources of meat in the world. The modern large-scale animal husbandry raising method has increased the production speed, but it has also brought many problems. The quality of livestock products is reduced and livestock and poultry are prone to various diseases. Now the most important way to prevent and treat livestock diseases is to use antibiotics. To a certain extent, it can inhibit the growth of pathogenic bacteria and ac...

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