Brain development promoting nutrition fortified rice and preparation method thereof

A technology for nutritious rice and brain, applied in the field of nutritious food, can solve the problems of uneven health care effects and few varieties, and achieve the effects of synergistic drug effects, promoting brain development and good taste.

Inactive Publication Date: 2017-07-18
GUANGXI GUILIN NATURAL FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, the requirements for food are getting higher and higher. It is no longer a problem of having enough to eat, but also to eat well and eat healthy. For this reason, many countries have launched their own To improve the physical fitness of the people, there are also some health rice for sale in our country, but there are too few varieties, and the health effects vary.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0034] Fortified nutrient rice was prepared as follows:

[0035] 1. Preparation of the water extract of Elephant Bamboo leaves: crush the dried Elephant Bamboo leaves, soak them for 30 minutes, boil them for 50 minutes, filter and extract once with the same method, and combine the extracts , concentrated to the amount of 50% of the former filtrate volume;

[0036] 2. Bake the washed quinoa for 4 minutes;

[0037] 3. Grind brown rice, quinoa, respectively, to 60 meshes;

[0038] 4. Weighing according to the proportion by weight: 80kg of brown rice flour, 17kg of quinoa flour, 4kg of walnut powder, 9kg of water extract of bamboo leaves;

[0039] 5. Mix the above powder evenly first, and then mix it evenly with the water extract of bamboo leaves;

[0040] 6. Send to granulator for granulation;

[0041] 7. Dried to make.

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PUM

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Abstract

The present invention provides brain development promoting nutrition fortified rice and a preparation method thereof. The nutrition rice is prepared from 75-86 parts of selenium-enriched and zinc-enriched brown rice, 16-18 parts of chenopodium quinoa, 3-5 parts of walnut powder and a herba lophatheri extract at 8-12% of weight of the materials, and is prepared by mixing, granulating and drying. The nutrition rice is rich in nutrition, can play a function of promoting the brain development and is good in mouthfeel. The cooked nutrition rice has a delicate fragrance of nuts, overcomes defects that the brown rice is not good in mouthfeel, difficult to cook to be well-done and not easy to digest, and is more easily acceptable to consumers.

Description

technical field [0001] The invention relates to nutritious food, in particular to nutritious rice, more specifically a kind of enhanced nutritious rice capable of promoting brain development and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, the requirements for food are getting higher and higher. It is no longer a problem of having enough to eat, but also to eat well and eat healthy. For this reason, many countries have launched their own To improve the physical fitness of the people, there are also some health-care rice for sale in our country, but there are too few varieties, and the health-care effects are uneven. Contents of the invention [0003] The purpose of the present invention is to overcome the deficiencies of the prior art, and provide a kind of fortified nutrition rice which can promote brain development and its preparation method. [0004] The technical solution for realizing the object of the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/143A23L25/00A23L33/105
CPCA23V2002/00A23V2200/30
Inventor 张金华张敏张艳
Owner GUANGXI GUILIN NATURAL FOOD
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