Feed for piggies during first two weeks after weaning

Abstract

The invention mainly relates to the technical field of healthy breeding of livestock and poultry, and discloses a feed for piggies during first two week after weaning. The feed is prepared from the following raw materials of corn flour, middling, peanut meal, feather meal, sea buckthorn seed oil, traditional Chinese medicine powder, mineral powder, table salt, composite amino acids, animal multi-vitamin, bread yeast and lactic acid bacteria. The feed is rich in raw materials, balanced in nutrients and convenient to digest and absorb, and successfully helps the piggies to spend the weaning period, the diarrhoea rate is reduced to 3.4%, the daily gain reaches 672g, the breeding efficiency is obviously improved, and the economic returns are increased by 11.3%; tofu water is added, and yeast fermentation is performed, so that micromolecular fragrance and nutrient substances are increased, the palatability of the feed is improved, and the growth of the piggies is promoted; and after the yeast fermentation, the mineral powder, the composite amino acids and the animal multi-vitamin are added, and various lactic acid bacteria are inoculated for lactic acid fermentation, so that milk fragrance and nutrient components are increased, the weaning of the piggies is accelerated, the gastrointestinal tract health of the piggies is promoted, and the weight gain of the piggies is accelerated.

Description

technical field [0001] The invention mainly relates to the technical field of livestock and poultry healthy breeding, in particular to a piglet feed for the first two weeks after weaning. Background technique [0002] The feeding of weaned piglets is an important link in pig production. The change from mainly eating breast milk to eating solid feed during weaning and other weaning stresses lead to low feed intake, low feed utilization rate, and poor growth and development of piglets. It is not ideal, especially the first two weeks after weaning. In addition, due to the weak resistance of piglets, piglets have diarrhea after weaning, accompanied by growth stagnation of piglets. In severe cases, piglets will become stiff and even die. During the breeding process, the diarrhea rate of weaned piglets can reach up to more than 40%, and the total weight gain rate drops by more than 33%, causing serious economic losses to farmers. [0003] At present, there are very few piglet fee...

AI Technical Summary

Problems solved by technology

[0002] The feeding of weaned piglets is an important link in pig production. The change from mainly eating breast milk to eating solid feed during weaning and other weaning stresses lead to low feed intake, low feed utilization rate, and poor growth and development of piglets. It is not ideal, especially the first two weeks after weaning. In addition, due to the weak resistance of piglets, piglets have diarrhea after weaning, accompanied by growth stagnation of piglets. In severe cases, piglets will become stiff and even die. During the breeding process, the diarrhea rate of weaned piglets can reach as high as 40%, and the total weight gain rate drops by more than 33%, causing serious economic losses to farmers

[0003] At present, there are very few piglet feeds on the market that are specifically for the first two weeks after weaning, and in order to prevent piglet diarrhea and promote piglet growth, antibiotics and hormones are added to the feed, which will cause great harm to the growth of piglets. Moreover, a large amount of antibiotics and hormones are very likely to remain in piglets, which will adversely affect human health.