Feed for reducing attack rate of ewes

A morbidity and feed technology, which is applied in the field of feed to reduce the morbidity of ewes, can solve the problem of not being able to fully meet the growth needs of ewes, and achieve the effects of improving reproductive performance, stable performance and reducing the death rate.

Inactive Publication Date: 2017-09-05
郑其全
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In recent years, with the rapid development of the sheep breeding industry, various sheep feeds have also developed rapidly. At this stage, there are various types of sheep feeds in the market, and their functions are different. Among them, sheep have different effects on nutrition in different growth and physiological periods. The requirements are not the same, and the feed for feeding is not the same, and it needs to be specially formulated. In the prior art, a series of ewe feed formulas have been designed according to the different raw materials and purposes, but there are certain limitations due to their purpose and adaptation. , unable to fully meet the growth needs of ewes

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A feed for reducing the incidence of ewes proposed by the present invention, its raw materials include by weight: 45 parts of high-protein materials, 50 parts of soybean meal compound, 10 parts of sorghum flour, 6 parts of fish bone meal, 2 parts of peanut seedlings, 8 parts of flour, 0.5 parts of montmorillonite, 1 part of calcium hydrogen phosphate, 0.02 parts of enzyme preparation, 0.06 parts of yeast powder, 0.2 parts of malic acid, 0.4 parts of astragalus polysaccharide, 1 part of food attractant, and 0.24 parts of minerals.

Embodiment 2

[0016] A feed for reducing the incidence of ewes proposed by the present invention, its raw materials include by weight: 55 parts of high-protein materials, 30 parts of soybean meal compound, 18 parts of sorghum flour, 4 parts of fish bone meal, 8 parts of peanut seedlings, 2 parts of powder, 1 part of montmorillonite, 0.5 part of calcium hydrogen phosphate, 0.08 part of enzyme preparation, 0.02 part of yeast powder, 0.6 part of malic acid, 0.1 part of astragalus polysaccharide, 2 parts of food attractant, and 0.1 part of mineral.

[0017] The soybean meal compound is prepared by the following process: mix polyamide polyamine, chitosan, and water evenly, add epichlorohydrin, heat up and stir, add soybean meal, sorghum starch, water and stir, add betaine hydrochloride and stir, add hydroxide Sodium adjusts the pH value of the system to 6-6.8, adjusts the temperature, adjusts the vacuum degree, concentrates, adds glucose for homogeneous treatment, and sprays and dries to obtain t...

Embodiment 3

[0019] A feed for reducing the incidence of ewes proposed by the present invention, its raw materials include by weight: 48 parts of high-protein materials, 45 parts of soybean meal compound, 12 parts of sorghum flour, 5.5 parts of fish bone meal, 4 parts of peanut seedlings, and 6 parts of powder, 0.6 parts of montmorillonite, 0.8 parts of calcium hydrogen phosphate, 0.04 parts of enzyme preparation, 0.05 parts of yeast powder, 0.3 parts of malic acid, 0.3 parts of astragalus polysaccharide, 1.2 parts of food attractant, and 0.2 parts of minerals.

[0020] The high-protein materials include by weight: 18 parts of silkworm chrysalis powder, 18 parts of cottonseed cake, and 2.5 parts of fermented biological protein. The enzyme preparation comprises by weight: 0.02 parts of phytase and 0.03 parts of pectinase.

[0021] The soybean meal compound is prepared by the following process: mix polyamide polyamine, chitosan, and water evenly, add epichlorohydrin, heat up to 68°C and stir...

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PUM

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Abstract

The invention discloses a feed for reducing attack rate of ewes. The feed comprises the following raw materials in parts by weight: 45-55 parts of high-protein materials, 30-50 parts of soybean meal compounds, 10-18 parts of sorghum flour, 4-6 parts of fish bone meal, 2-8 parts of peanut vines, 2-8 parts of paper mulberry tree leaf meal, 0.5-1 part of montmorillonite, 0.5-1 part of dicalcium phosphate, 0.02-0.08 part of an enzyme preparation, 0.02-0.06 part of yeast powder, 0.2-0.6 part of malic acid, 0.1-0.4 part of astragalus polysaccharide, 1-2 parts of a phagostimulant and 0.1-0.24 part of mineral substances. The feed disclosed by the invention can significantly enhance the immunocompetence of the ewes, reduce the mortality rate, effectively improve the propagation properties of the ewes and increase economic benefits; and besides, the feed is free from any antibiotics and chemical synthesis medicines, so that the feed is high in safety.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a feed for reducing the morbidity of ewes. Background technique [0002] Mutton is more and more favored by people, and the market demand increases year by year. Moreover, judging from the development trend, the demand for mutton products will increase, and the mutton sheep production market has broad prospects. Sheep are ruminants. Generally, sheep eat plants, and the fiber of plants is relatively indigestible. Most of the plants eaten by ruminants are swallowed into the rumen without being fully chewed. After being soaked and softened in the rumen for a period of time, the food is regurgitated and returned to the mouth. Digestion in the rumen greatly affects the health of the sheep. [0003] In recent years, with the rapid development of the sheep breeding industry, various sheep feeds have also developed rapidly. At this stage, there are various types of sheep feeds in the mar...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10A23K10/20A23K10/37A23K10/12A23K20/147A23K10/30A23K10/26A23K20/28A23K20/189A23K10/18A23K20/105A23K20/163A23K20/20
CPCA23K10/12A23K10/18A23K10/20A23K10/26A23K10/30A23K10/37A23K20/105A23K20/147A23K20/163A23K20/189A23K20/20A23K20/28A23K50/10Y02P60/87
Inventor 郑其全
Owner 郑其全
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