Beverage for preventing cancer and resisting cancer and preparation method of beverage

Abstract

The invention belongs to the technical field of health-care beverages, and particularly relates to a beverage for preventing cancer and resisting cancer and a preparation method of the beverage. The beverage is made from the following raw materials in parts by weight: 400-600 grams of fresh snow pear flesh, 4-6 grams of dried phellinus igniarius, 4-6 grams of dried chaga mushrooms, 4-6 grams of folium orthosiphoni, 4-6 grams of stevia rebaudiana and 4000-6000 grams of water. The preparation method comprises the following steps of (1) thoroughly cleaning fresh snow pears, removing kernels, and taking 400-600 grams of snow pear flesh; (2) weighing 4-6 grams of the dried phellinus igniarius, 4-6 grams of the dried chaga mushrooms, 4-6 grams of the folium orthosiphoni and 4-6 grams of the stevia rebaudiana; (3) taking 4000-6000 grams of the water, putting the taken water into a stewing pot, adding the weighed snow pear flesh, the weighed phellinus igniarius, the weighed chaga mushrooms, the weighed folium orthosiphoni and the weighed stevia rebaudiana into the water, and performing noncontinuous heating at 100 DEG C for 2 hours; and (4) performing sterilization and performing packaging. The beverage for preventing cancer and resisting cancer is also made by a method of separately preparing extracts of the raw materials and then performing mixing. The beverage disclosed by the invention can fundamentally enhance human immunity, and is free from any side effects, good in drinking experience, wide in application ranges and good in cancer preventing effects.

Description

technical field [0001] The invention belongs to the technical field of health drinks, and in particular relates to an anti-cancer and anti-cancer drink and a preparation method thereof. Background technique [0002] At present, due to fierce social competition, fast pace of life, and high mental pressure, many people are in a state of physical and mental tension for a long time, and their life schedule is irregular and their diet is unbalanced, resulting in a sub-healthy state of the body, low immune function, and weakened immunity. The reduction greatly affects the health of the human body, leading to the occurrence of various diseases. According to surveys, more than 75% of the population in China is currently in a sub-healthy state, and the proportion is even higher in first-tier cities. Although this group of people has no obvious diseases and defects in organ and tissue functions, they will feel unwell and overly healthy. Fatigue, decreased vitality, decreased adaptabi...

AI Technical Summary

Problems solved by technology

[0003] Although there are many health supplements, indiscriminate use of supplements has become one of the root causes of new diseases

Health care medicines in the prior art basically rely on “replenishment” for the regulation of immunity, that is, supplementing various vitamins and amino acids, which are also effective after taking them, but after a period of time when they are stopped, the immunity will decline again. To fundamentally improve the internal environment of human organs and make the human body have the effect of immunity