High-intensity beef cattle breeding method
A beef cattle breeding, high-strength technology, applied in the field of breeding technology, can solve problems such as limited knowledge level of farmers, uneven feed quality, and lack of understanding of beef cattle growth variables. Effect
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Embodiment 1
[0019]In order to improve economic benefits through high-intensity fattening cattle breeding, first of all, the correct selection of fattening cattle should be made according to the region and standard goals, and the best ones should be selected from various aspects such as breed, age, weight, body condition, and health status. Among the yellow cattle breeds, the cattle of this breed are large in stature, well-proportioned in all parts, stout in physique, plump in muscle, and strong in physique. It is more accurate to judge the age by the change of the teeth. When selecting the weight, it is roughly estimated that the range of selection is 300-400kg. It is necessary to choose cattle with good fat condition. Such cattle are of good quality, have strong feed intake and digestion ability during fattening, and have more fat deposition. Finally, the health status inspection can be preliminarily determined through living body observation and physiological constant test according to h...
Embodiment 2
[0021] Feed preparation is one of the most critical steps in high-intensity fattening cattle breeding. The quality of feed directly affects the time to market for high-intensity fattening cattle. Especially for high-intensity fattening cattle breeding, it is necessary to prepare high-energy fattening feed to reduce the time to market. Therefore Feed preparation needs to be designed by animal husbandry experts or experienced breeders according to the nutritional requirements of fat cattle in each growth stage. Since the nutritional components and nutrient contents of various feeds are different, green grass should be combined with hay, roughage and refined feed. Feeds should be used in complementary combinations, and different types of rations should be matched according to the type of cattle and their physiological stages, because cattle have different requirements for protein, minerals, vitamins, water and other nutrients in each period, for example Fattening cattle are prone ...
Embodiment 3
[0025] In order to achieve high-intensity breeding of fattened cattle, it is necessary to find the correct feeding method in order to make good use of the prepared feed. In the early stage of fattening, the coarse feed should be added less frequently, and the fine feed should be increased from less to more, so as to gradually reach the daily ration standard. To realize the adaptive transition to the second stage, it is necessary to pay attention not to feed too much to prevent the occurrence of gastrointestinal diseases in fat cattle, and also pay attention to deworming cattle, supplementing selenium, feeding a certain dose of salt and vaccinating and vaccinating cattle After the mid-term, because this is the best growth period for fattening cattle, it is the most critical period for high-intensity breeding. First, the feed should be adjusted, and the feed amount should gradually reach the peak. The dry matter intake, daily The level of coarse grain protein, the ratio of coarse...
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