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Cultivation method of bell peppers

A cultivation method and bell pepper technology, which are applied in the field of bell pepper cultivation, can solve the problems that the bell pepper planting technology has great influence and cannot achieve high yield, etc., and achieve the effects of remarkable economic benefit, rich nutritional value and good taste.

Inactive Publication Date: 2017-10-20
太仓市丰缘农场专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Bell peppers contain antioxidant vitamins and trace elements, which can enhance people's physical strength and relieve fatigue caused by work and life pressure. It is rich in vitamin C and vitamin K, which can prevent and treat scurvy, and have a good effect on bleeding gums, anemia, and blood vessels. Fragility has an auxiliary therapeutic effect. The existing bell pepper planting technology is greatly affected by insect pests and cannot achieve high yields.

Method used

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Embodiment Construction

[0016] The following will clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only some of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0017] Embodiments of the invention include:

[0018] A kind of cultivation method of bell pepper, is characterized in that, comprises the following steps:

[0019] Seedling raising: Soak the seeds, start to sow when the germination rate reaches 60-70% after 4-5 days of germination. Spread the seeds evenly on the seedbed, cover the soil with 1 cm after sowing, and divide the seedlings when the sweet pepper grows to 3-4 true leaves, open 3-4 cm deep trenches with a row spacing of 7-8 cm, and then water with a pot, pr...

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PUM

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Abstract

The invention discloses a cultivation method of bell peppers. The method comprises the steps of seedling, field planting, final-period management of fruit bearing, full productive age management, and harvesting after maturity. Compared with the prior art, according to the cultivation method of the bell peppers, appropriate close planting is conducted, the ground is tightly covered in time, so that the ground temperature is lowered, the plant diseases and insect pests can be reduced, the disease resistance is improved, and the yield of the bell peppers can be remarkably improved.

Description

technical field [0001] The invention relates to the field of agricultural planting, in particular to a method for cultivating bell peppers. Background technique [0002] Bell peppers contain antioxidant vitamins and trace elements, which can enhance people's physical strength and relieve fatigue caused by work and life pressure. It is rich in vitamin C and vitamin K, which can prevent and treat scurvy, and have a good effect on bleeding gums, anemia, and blood vessels. Fragility has an auxiliary therapeutic effect, and the existing bell pepper planting technology is greatly affected by insect pests and cannot achieve high yields. Contents of the invention [0003] The technical problem mainly solved by the present invention is to provide a cultivation method of bell peppers. The cultivation method of bell peppers of the present invention can be properly densely planted, early shaded the ground to reduce ground temperature, can reduce pests and diseases, enhance disease res...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01C21/00
CPCA01C21/00
Inventor 吴平黄净
Owner 太仓市丰缘农场专业合作社