Peony flower flavored healthcare tea and making method thereof
A technology of peony flowers and health-care tea, applied in the field of health-care drinks, can solve the problems of insignificant health-care effect, not very obvious health-care effect of tea, discount of original effect and the like
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Embodiment 1
[0029] 15 parts of peony petals, 7 parts of dandelion, 2 parts of forsythia leaves, 2 parts of lotus leaves, 2 parts of rose petals, 2 parts of mulberry leaves, 3 parts of linden flowers, 3 parts of mulberry juice, 1 part of natural mineral water, 1 part of honey; The peony is picked on the third day after the peony blooms, and its water content is 85%-90%. The specific production method is as follows: (1) Peony, dandelion, forsythia leaves, lotus leaves, rose petals , mulberry leaves, and bodhi flowers are all cleaned, add an appropriate amount of water to the pot, and when the water temperature reaches 85°C-95°C, add peony flowers, dandelions, forsythia leaves, lotus leaves, rose petals, mulberry leaves, and bodhi flowers in turn, and boil 7-12 minutes, remove, beat, filter, centrifuge, take the supernatant, and set aside; (2) Stir the supernatant obtained in step (1), and slowly add mulberry juice and natural mineral spring in turn while stirring For water and honey, the fe...
Embodiment 2
[0032] 17 parts of peony petals, 8 parts of dandelion, 3 parts of forsythia leaves, 2.5 parts of lotus leaves, 2.5 parts of rose petals, 2.5 parts of mulberry leaves, 4.5 parts of linden flowers, 4 parts of mulberry juice, 1.5 parts of natural mineral water, 1.5 parts of honey, The peony flower is picked on the third day after the peony blooms, and its water content is 85%-90%. The preparation method of this embodiment is consistent with the preparation method of embodiment 1.
[0033] The honey described in this embodiment is Sophora japonica honey.
Embodiment 3
[0035] 20 parts of peony petals, 10 parts of dandelion, 5 parts of forsythia leaves, 5 parts of lotus leaves, 5 parts of rose petals, 5 parts of mulberry leaves, 6 parts of linden flowers, 6 parts of mulberry juice, 2 parts of natural mineral water, 2 parts of honey, The peony flower is picked on the third day after the peony blooms, and its water content is 85%-90%. The preparation method of this embodiment is consistent with the preparation method of embodiment 1.
[0036] The honey described in this embodiment is Sophora japonica honey.
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