151results about How to "Good for lowering blood sugar" patented technology

The invention discloses a composition and an application thereof in regulating intestinal flora of animals. The composition contains aloe, probiotics and prebiotics, wherein the mass ratio of the aloe to the probiotics to the prebiotics is (6 to 3 to 1)-(6 to 1 to 3). The inventor discovers that the composition disclosed by the invention can effectively promote the proliferation of useful bacteria such as bifidobacterium and lactobacilli in animal intestines, so as to effectively regulate the intestinal flora of animals; therefore, the composition can be used for preventing or treating diabetes on the basis of the effect of the intestinal flora.

The present invention relates to a health-care food containing extract of cyclocarya paliurus. The flavonoid substance being in extract of cyclocarya paliurus possesses the functions of reducing blood sugar, reducing blood pressure and reducing blood fat. The extract of cyclocarya paliurus is mixed with flavouring agent, auxiliary material and two or more than two kinds of sodium alginate, carboxmethyl cellulose, agar and xanthan gum as stabilizing agent so as to obtain the invented health-care food with obvious effect for curing diabetes without any toxic side effect.

The invention discloses a Chinese medicinal health-care spirit prepared by soaking Chinese medicinal herbs into white spirit. The Chinese medicinal herbs comprise astragalus root, ginseng, American ginseng, prepared rehmannia root, angelica, Sichuan lovage rhizome, wild jujube seeds, fructus cnidii, epimedium, morinda officinalis, cistanche salsa, salvia miltiorrhiza, uncaria, tall gastrodia tuber, apocynum venetum, cassia seeds, kudzuvine root, Chinese wolfberry, haw, licorice, yam, mulberry, chrysanthemum, polygonatum kingianum, longan pulp, angelica dahurica, polygonatum odoratum and the like. The Chinese medicinal health-care spirit is safe and green health-care spirit, has an obvious effect of reducing blood sugar, blood pressure and blood fat, avoids relapse after healing, has an obvious prevention and treatment effect on three-high symptoms such as headache, fullness in head, dizziness, palpitation and diabetes as well as hand and foot pains, weakness, numbness and the like, and can be used for effectively reinforcing the sexuality; and by feeling the mouthfeel of the Chinese medicinal health-care spirit, a patient can monitor self and control own disease, and the best health state of the patient can be kept, so that the disease is extremely convenient to master.

The invention provides a special eight-treasure rice pudding for diabetics and a manufacturing method thereof. The eight-treasure rice pudding is prepared from white mulberry root barks, Chinese wolfberry fruits, raw rehmannia root, aguaturma, konjac powder, mung beans, red phaseolus beans, glutinous rice and Chinese dates as raw materials through processing. Compared with the prior art, the eight-treasure rice pudding provided by the invention has the effects of reducing blood sugar, blood fat and cholesterol, is applicable to diabetics to eat, has good taste and is convenient to carry.

The invention discloses blood-glucose-reducing fat-reducing buckwheat flour, which is made of the following materials in parts by weight: 140-180 parts of wheat flour, 30-40 parts of buckwheat kernels, 20-30 parts of corn kernels, 10-15 parts of bitter gourd, 3-4 parts of lycium ruthenicum, 4-6 parts of roots of kudzu vine, 2-3 parts of persimmon leaves, 1-2 parts of cushaw stems, 1-2 parts of abrus cantoniensis hance, 2-3 parts of pseudostellaria, 1-2 parts of magnolia officinalis, 1-2 parts of litchi shells, 3-5 parts of lentinus edodes powder, 6-8 parts of purple potato starch, 15-20 parts of rice vinegar and 3-5 parts of nutrition additives. According to the blood-glucose-reducing fat-reducing buckwheat flour, the buckwheat kernel and the corn kernels are added into the wheat flour to improve the structure and taste of the wheat flour; the bitter gourd and a plurality of Chinese medicinal raw materials are added, so that the blood-glucose-reducing fat-reducing buckwheat flour has the effects on decreasing blood glucose, reducing blood press, reducing blood fat, strengthening spleen and reinforcing stomach, relaxing the bowels and the like; the nutrition additives are added to improve the nutrition and health care value of the blood-glucose-reducing fat-reducing buckwheat flour, so that the health care function is more obvious.

A nutritive oats cellulose in the form of chewing tablet for decreasing blood sugar, and blood fat, beautifying skin, etc is prepared from oats bran, wheat bran, wolfberry fruit, wild grape seed, chrysanthemum flower powder, guar gum, honey, oligose and cyclodextrin.

The invention discloses an edible composition, comprising a probiotic culture. The probiotic culture is obtained by cultivating probiotics by using a culture medium. The edible composition disclosed by the invention has the functions of adjusting intestinal flora, regulating blood sugar level, reducing blood fat and improving the immunity.

The invention provides an edible composition as well as a preparation method and application thereof. The edible composition comprises inulin and clostridium butyricum in a weight ratio of (1.2-2) to 1. The intestinal floras of animals can be effectively regulated by feeding the animals with the edible composition, thus enhancing the immunities of the animals and preventing or treating the diseases, such as obesity, diabetes mellitus, hypertension, hyperlipidemia or tumors.

A fluoric isoflavone derivative and its preparing process are disclosed. Said derivative can be used to prepare the medicines for treating cancer, hypertension, hyperglycemia, dysphoria and bacterialand viral diseases. Its advantages are high curative effect and low poison.

The invention provides dealcoholic beverage. A preparation method comprises the following steps: taking lobed kudzuvine root and mung beans as main raw materials and hovenia dulcis thumb, liquorice, dark plum, honeysuckle, poria cocos, black bean, red bean and other various food materials homologous with medicine foods as auxiliary materials, adding vc, vb1, vb6 and other vitamins beneficial to a human body and preparing into the sweet and fresh anti-alcohol beverage. Compared with the existing product, the dealcoholic beverage has the benefits that a formula is more perfect and reasonable, a dealcoholic effect is remarkable, gastrointestinal discomfort, dizziness, headache and other symptoms after drinking can be relieved, and a certain protective effect on a liver is achieved. The dealcoholic beverage is not added with a preservative, can quickly supplement the physical ability and is sweet, fresh and delicious in taste.

The invention provides a radix puerariae anti-alcoholism beverage recipe. The recipe takes a radix puerariae extractive, a licorice extractive, a hovenia dulcis thumb extractive, smoked plum condensed juice, tea powder, fructose and D-glucose as principal raw materials, and is added with vtaurine, vc, vb1 vb6 and other vitamins beneficial to human bodies to prepare the sweet and salubrious anti-alcoholism beverage. Compared with the existing anti-alcoholism beverage, the recipe is more perfect, reasonable, and remarkable in anti-alcoholism effect, can relieve gastrointestinal discomfort, dizziness, headache and the like after drunk, and protects a liver to a certain degree. The radix puerariae anti-alcoholism beverage is not added with a preservative, can rapidly supplement stamina, and has a sweet and salubrious taste.

The invention provides a corn oligopeptide powder and traditional Chinese medicine compound hangover alleviating beverage, wherein corn oligopeptide powder is adopted as a main raw material, six food materials having medicine food homology such as radix puerariae, flos puerariae, bergamot, pericarpium citri reticulatae, hovenia dulcis seed and tuckahoe are adopted as auxiliary materials, and taurine, vitamin C, honey and the like are added to prepare the hangover alleviating beverage with characteristics of sweet taste and refreshing. According to the present invention, the hangover alleviating beverage has effects of significant alcohol metabolism in vivo, rapid and effective hangover alleviating, and relieving of symptoms such as gastrointestinal discomfort, dizziness, headache and the like after hangover, and provides effects obviously superior to the existing commercial hangover alleviating beverages.

The invention relates to a nicotinic acid-contained curcumin ester derivative and a preparation method and application thereof. The curcumin has various physiological activities and pharmacological effects, such as the resistance of inflammation, bacterium, tumor, tracheitis and oxidation, blood pressure reduction, neuroprotection, and the like. The compound and salts thereof can be used for preparing medicaments of resisting inflammation, cancers, bacteria and viruses, lowering blood pressure and blood sugar and adjusting blood fat. The compound has the excellent effects of lowering blood fat, blood sugar and blood pressure and resisting cancers, bacteria and viruses, has less toxicity, easy preparation method, convenient industrial production, can satisfy the need of the medical field and has the advantages of high curative effect, low toxicity, and the like.

The invention relates to a new ramification containing nicotinic acid isoflavone ester and a preparation method and application thereof. Being proved by pharmacological tests, the new ramification containing nicotinic acid isoflavone ester of the invention has functions of antidiabetics, antiatheroscloresis, decreasing blood pressure, anticancer, calmness and antianxiety, antibiosis and antivirus with different degrees and has relatively small toxicity. Therefore, the new ramification containing nicotinic acid isoflavone ester of the invention and salt thereof can be used for preparing medicines of antidiabetics, antiatheroscloresis, decreasing blood pressure, anticancer, calmness and antianxiety, antibiosis and antivirus; meanwhile, the invention has relatively small toxicity and easy preparation method, is convenient for industrial production and can meet the needs of medicine field. The compound of the invention has the advantages of high curative effect, low toxicity, etc.

The invention discloses a natural compound sweetening agent and a preparation method thereof. The natural compound sweetening agent is composed of erythritol, stevioside, mogroside and ammonium glycyrrhizinate. The prepared natural compound sweetening agent is pure in sweetness, cool in taste, free of bitter taste and peculiar smell, purely natural and low in calorie, has the sweetness 2-10 timesthat of sucrose, has the physiological effects of resisting inflammation, resisting oxidation, resisting decayed teeth, reducing blood sugar and the like, and is particularly suitable for diabetics, hypertension patients and beauty lovers to eat.

The invention provides a kudzu vine root anti-alcoholism beverage, and belongs to the technical field of non-alcoholic beverages. The provided beverage is mainly composed of a kudzu vine root extract, a licorice extract, a raisin tree seed extract, an emblic leafflower fruit extract, and dark plum condensed juice. The beverage is mainly composed of extracts of traditional Chinese herbals and plants, and thus has little side and toxic effect on human body. The beverage can relieve the symptoms of dizziness, headache, uncomfortable stomach, and bad breath after drunkenness, and is capable of protecting the liver and stomach. Moreover, the provided beverage does not contain any antiseptic, has a sour-sweet, fresh, and palatable taste, and is welcome by vast population.

The invention belongs to the technical field of extraction of active ingredients of traditional Chinese medicines, and particularly relates to an efficient extraction method of total coptis alkaloids. The efficient extraction method aims at solving the technical problems that the purity and the yield of the total coptis alkaloids extracted in the prior art are not high. The efficient extraction method of the total coptis alkaloids is characterized in that the efficient extraction method comprises the following steps of 1) smashing raw materials, 2) pretreating the raw materials, 3) percolating, 4) neutralizing percolation liquid, 5) concentrating, 6) salting out, 7) filtering and washing, 8) treating total alkaloid mother liquid, and 9) drying. The efficient extraction method is simple to operate and low in energy consumption; the cost of industrial production is lowered greatly; the extraction yield of the total coptis alkaloids reaches above 98%; and main active ingredients of the total coptis alkaloids are berberine hydrochloride, namely berberin, coptisine, epiberberine, palmatine, jateorhizine, etc.

The invention relates to the technical field of tea preparation, and in particular relates to a medlar health teabag and a preparation method thereof. The teabag, which is prepared from conventional black tea, medlar and sea buckthorn at a ratio of (7-9): (3-5): (0.5-1.5), is abundant in nutritional ingredient, obvious in health efficacy, and significant in functions of preventing cardiovascular and cerebrovascular diseases, reducing blood sugar and lowering blood fat, and is applicable to mass groups; and in a preparation process, a black tea preparation process is combined with a medlar and sea buckthorn adding process, and the teabag is prepared in a process of preparing the black tea, thus further shortening the teabag preparation process, reducing preparation cost of the teabag, increasing nutrient substances of the teabag, improving taste of the teabag and enriching liquor color of the teabag, so that, desires of people to drink the tea are improved.

A fluoric flavone compound and its preparing process are disclosed. Said compound can be used to prepare medicines for treating cancer, hypertension, hyperglycemia, dysphoria and bacterial and viral diseases. The compound is prepared by introducing fluorine-containing group into flavone-like compound. Its advantage is high curative effect and low poison.

The invention relates to a health care product and a drug, in particular to a fulvic acid or sodium fulvate substance health care product and a drug with hypoglycemic function; the fulvic acid or sodium fulvate substance with hypoglycemic function is provided, in particular to the health care product, and the health care product is oral solution, the ingredients of the oral solution are as follows by mass percentage: 1-10 percent of the fulvic acid or the sodium fulvate, 0.5-10 percent of polysaccharide sulfate and the remaining is water; the fulvic acid or sodium fulvate substance health care product can remarkably reduce the content of the blood sugar, total cholesterol and triglycercide of diabetics, increase the oral carbohydrate tolerance, and has a function of regulating blood sugar level; the fulvic acid or sodium fulvate substance health care product is a purely natural product, is safe and reliable and has no toxic and side effect, thereby being the health care product which can meet the needs of people.

Belonging to the technical field of traditional Chinese medicine and health care product processing, the invention relates to an Ampelopsis grossedentata preparation for reducing blood sugar, blood lipid and blood pressure and its preparation method. The preparation solves the problem of applying Ampelopsis grossedentata in reducing blood sugar, blood lipid and blood pressure, its effective component utilization rate is high, and the production process is simplified. The preparation method consists of: crushing Ampelopsis grossedentata tender branches and leaves, carrying out water extraction or alcohol extraction one to three times, conducting filtration, combining filtrates, adding an organic solvent for separation or directly conducting concentrating to obtain an extract, performing drying, adding auxiliary materials, mixing the materials, conducting granulation and tabletting, and implementing sugarcoating, thus obtaining tablets or capsules or soluble granules (granules) or other oral preparations.

The invention discloses Fu tea and a preparation method and use thereof. The method comprises the following steps: providing a eurotium cristatum spore suspension; and inoculating the eurotium cristatum spore suspension in raw dark green tea and fermenting to obtain the Fu tea. By virtue of the method, the Fu tea with flourishing golden flowers can be effectively prepared, and the method is simple and is easy to operate and control.

The invention discloses buckwheat macaroni and a preparation method thereof. The buckwheat macaroni is prepared from the following raw materials in parts by weight: 70-100 parts of flour, 0-30 parts of buckwheat powder, 0.1-0.5 part of compound viscosifier, 1-5 parts of vital gluten, 3.5-5 parts of table salt and 47-56 parts of water through the processes such as kneading dough, twisting into strips, putting on a bamboo, stretching into noodles, drying, packaging and the like. The preparation method comprises the following steps of: respectively melting a flour improver, then, mixing the melt flour improver and the flour to prepare dough, next, twisting into strips, putting on the bamboo, stretching into noodles, and drying to obtain the dry buckwheat macaroni. Compared with the traditional noodles, the buckwheat macaroni provided by the invention has more excellent characteristics, is as hollow as a tube, resistant to boiling in a clear soup, soft and tasty and rich in nutrition, not only is capable of improving the processability such as the viscosity, the tenacity and the like of the buckwheat dough, but also has the function of reducing the blood sugar, the blood fat and the urine sugar and the like.

The invention relates to a chopped birch enzyme and a preparation method thereof. The enzyme is prepared from, by weight, 55-65 parts of enzyme extractives, 0.05-0.15 part of composite lactic acid bacterium powder, 0.3-0.7 part of yeast powder, 30-40 parts of erythritol and 3-7 parts of arabinose. The chopped birch enzyme contains abundant polysaccharide substances, beta-D-glucan has the high SODactivity, the active effect can be achieved for promoting insulin secretion, the prepared chopped birch enzyme contains various abundant flavone substances, the good blood sugar reduction effect is achieved, and the chopped birch enzyme can be adopted as auxiliary products for preventing and treating high blood sugar; chopped birch, corn stigma, chrysanthemum flowers, Coptis chinensis and burdockare fermented by probiotics, flavone substances can be sufficiently extracted, the content of effective ingredients is increased, and the healthcare effect is better.

The invention discloses a culturing method of rejuvenized epicormic branch / bud vegetables of eucommia and mulberry. The culturing method of rejuvenized epicormic branch / bud vegetables of eucommia and mulberry comprises the steps of: firstly culturing annual eucommia seedlings and mulberry seedlings; picking epicormic branch / bud vegetables of the eucommia seedlings and mulberry seedlings from the second year; in the picking process of epicormic branch / bud vegetables of the eucommia seedlings and mulberry seedlings, shortening stump plants, cutting tops, curing the eucommia and mulberry, or rejuvenating the eucommia and mulberry year by year, wherein the epicormic branch / bud vegetables of the eucommia seedlings and mulberry seedlings can be picked up continuously for 10 years; and then removing the shortened eucommia and mulberry, and replanting new annual eucommia seedlings and mulberry seedlings. The rejuvenized epicormic branch / bud vegetables of the eucommia and mulberry obtained by the method are rich in natural active substances as the epicormic branches / buds are rejuvenized; and the eucommia and mulberry have more outstanding health-care functions of reducing blood pressure, blood fat and blood sugar level, anti-ageing, enhancing immunity and the like, are rich in amino acid, calcium, phosphorus, magnesium, potassium and the like, and is full of nutrients and pleasant to taste.

The invention relates to a traditional Chinese medicine decoction, in particular to a special-effect blood sugar reduction ginseng flower soap for treating diabetes mellitus. The special-effect blood sugar reduction ginseng flower soap comprises the following components: 50-120 g of ginseng flower, 50-120 g of lucid ganoderma, 80-220 g of American ginseng, 50-120 g of ant, 8-25 g of clam sauce and 8-20 g of cordyceps sinensis. The special-effect blood sugar reduction ginseng flower soap has the favorable effects of reducing the blood sugar, preventing and treating diabetes mellitus and recovering pancreatic island functions. Because the special-effect blood sugar reduction ginseng flower soap can tonify the yin and the qi, reinforce the kidney, rid the heat, strengthen the spleen and promote the secretion, the special-effect blood sugar reduction ginseng flower soap has the better curative effect of mitigating general symptoms of the diabetes mellitus.

The invention relates to a preparation method of a red raspberry extract, and belongs to the field of processing of health food. The technical scheme of the invention is as follows: 1, selecting red raspberry fruits for preprocessing so as to obtain dried red raspberry fruits processed with salt water; 2, smashing the dried red raspberry fruits processed with salt water and sieving the smashed red raspberry fruits so as to obtain red raspberry fruit powder; 3, extracting the red raspberry fruit powder with ethanol and post-processing the red raspberry fruit powder so as to obtain a coarse red raspberry extract; 4, separating and purifying the coarse red raspberry extract by virtue of macroporous resin chromatography so as to obtain a pure product of the coarse red raspberry extract; and 5, separating and purifying the pure product of the coarse red raspberry extract by virtue of gel chromatography, and freeze-drying so as to obtain the red raspberry extract. The red raspberry extract has good functions of reducing blood fat, decreasing blood sugar, reducing blood pressure, relieving fatty liver, enhancing body immunity, tonifying kidney, securing essence and reducing urination, controlling weight, regulating metabolism and the like; and the red raspberry extract is broad in market development prospect.

The invention discloses hypoglycemic bitter gourd-broadleaf holly-tartary buckwheat tea and a preparation method thereof. The hypoglycemic bitter gourd-broadleaf holly-tartary buckwheat tea comprises 15-25 parts of bitter gourd, 10-20 parts of broadleaf holly and 5-15 parts of tartary buckwheat. The preparation method comprises the following steps of slicing the bitter gourd, cutting up the broadleaf holly and tartary buckwheat, extracting by a diluent ethanol solution, removing residue, after concentrating the extracting solution, drying leftovers and smashing into 100-mesh fine powder, mixing, roasting at 100-110 DEG C, sterilizing for 1-3 hours, taking out, and bagging by 5g per bag so as to prepare the bitter gourd-broadleaf holly-tartary buckwheat tea. The bitter gourd-broadleaf holly-tartary buckwheat tea has no bitter cold taste but is sweet and tasty, and has the effects of remarkably decreasing blood sugar, reducing blood pressure, maintaining beauty and keeping young, prolonging life, dredging microcirculation, and improving human body immunity if being taken for long time.

The invention belongs to the technical field of medicines capable of lowering blood sugar, and provides oleanolic acid derivatives disclosed as Formula I and salts thereof, wherein n=1, 2, 3 or 4; and R1 and R2 can be hydrogen, C1-C4 straight-chain or branched-chain alkyl group, carboxyl group, phenyl group, halogen or halogenated methyl group, or R3 is straight-chain or branched-chain alkyl group. The invention also relates to a preparation method of the compounds and salts thereof, a medicinal composition which uses the compounds as active effective constituents, and application of the compounds in medicines for lowering blood sugar.

The invention belongs to the technical field of traditional Chinese medicines, and relates to a traditional Chinese medicine composition for treating diabetic nephropathy and a preparation method thereof. The traditional Chinese medicine composition comprises the following raw materials: a garbanzo sprout extractive, astragalus membranaceus, codonopsis pilosula, carthamus tinctorius, ligusticum wallichii, radix achyranthis bidentatae, coptis chinensis, radix angelicae, radix ophiopogonis, radix rehmanniae preparata, cucumis satiuus and liquorice. According to the invention, the formula of the traditional Chinese medicine composition is reasonable, and the synergistic effect is good; a clinical verification result shows that a quite remarkable effect is achieved when the raw materials are matched to be used for treating the diabetic nephropathy.