Tangerine leaf fresh-squeezed spray-dried granule decoction piece and preparation method thereof
A technology for preparation and drying of granules, which is applied in the field of processing technology of Chinese herbal orange leaf decoction pieces, can solve the problems of time-consuming and energy-consuming, large loss of active ingredients, difficult extraction of non-polar active ingredients of medicinal materials, etc., and achieve good flowability of granules , stable quality, good for storage and transportation and clinical adjustment
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Embodiment 1
[0012] Wash the freshly collected tangerine leaf herbs, cut them into 1cm sections, add water 0.5 times the weight of the herbs, stir for 15 minutes, squeeze them while they are fresh, collect the virgin juice, and add 1 to 5 times the amount of water to the dregs , stirred for 5-30 minutes, squeezed to extract the juice, added 3 times the amount of water to the remaining medicinal residues, squeezed to extract the juice, combined the first squeezed medicinal juice and the last two squeezed medicinal juices, filtered through a 100-mesh sieve to obtain orange leaf medicinal juice. The orange leaf medicinal juice obtained is concentrated under reduced pressure, and the temperature is set at 65°C. When the relative density of the concentrated liquid is 1.05, it is spray-dried, the air inlet temperature is 110°C, and the air outlet temperature is 80°C. The dried matter is collected and pulverized, passed through a 60-mesh sieve, vacuum-packed, and labeled.
Embodiment 2
[0014] Wash the freshly collected tangerine leaf herbs, cut them into 2cm sections, add water 1 times the weight of the herbs, stir for 30 minutes, squeeze while fresh, collect the virgin juice, add 1 to 5 times the amount of water to the dregs , stirred for 10 minutes, squeezed to extract the juice, added 4 times the amount of water to the remaining medicinal residues, squeezed to extract the juice, combined the first squeezed medicinal juice and the last two squeezed medicinal juices, filtered through a 200-mesh sieve to obtain orange leaf medicinal juice. The obtained orange leaf medicinal juice was concentrated under reduced pressure, and the temperature was set at 70°C. When the relative density of the concentrated liquid is 1.03, it is spray-dried, the air inlet temperature is 100°C, and the air outlet temperature is 90°C. The dried matter is collected and pulverized, passed through a 60-mesh sieve, vacuum-packed, and labeled.
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