Tea packaging equipment

Abstract

The invention discloses tea packaging equipment. The tea packaging equipment comprises a rack, a heating device, an automatic feeding device, a plastic film coiling box, a plastic sealing film, a roll shaft, a hot sealing device, a cutting device, a discharging channel, a receiving box and an intelligent controller. The automatic feeding device comprises a feeding hopper, a left feeding channel, a right feeding channel, a left weighing hopper, a right weighing hopper and a total discharging hopper; the hot sealing device comprises a horizontal hot sealing device body and a vertical hot sealing device body; the cutting device comprises a blade and a knife rest; and the intelligent controller is provided with a temperature adjusting switch and a weighing set switch. The tea packaging equipment is high in packaging efficiency and good in packaging effect and saves time and labor; tea is dried and not prone to being affected with damp; and the left feeding channel, the right feeding channel, the left weighing hopper and the right weighting hopper discharge tea alternately, the weighing time is shortened, and the operation efficiency of the packaging equipment is improved.

Description

technical field [0001] The invention relates to the field of packaging machinery, in particular to tea packaging equipment. Background technique [0002] Tea is a famous drink unique to China. In order to facilitate tea making and storage, most of the tea packaging is packaged in small bags weighing 5-10 grams. Due to the irregular shape and brittleness of tea leaves, manual quantitative weighing is difficult to be accurate, the manual packaging process is cumbersome and inconvenient, and the production efficiency is low. Tea leaves are easily contaminated during the packaging production process, resulting in failure to meet the food hygiene level requirements of tea leaves. The degree of automation is not high, and there are often problems such as uneven weight and broken materials. Since the tea needs to be weighed every time it is unloaded, the speed of feeding slows down. The invention of the patent No. is the tea packaging equipment with simple structure and convenient...

AI Technical Summary

Problems solved by technology

Due to the irregular shape and brittleness of tea leaves, manual quantitative weighing is difficult to be accurate, the manual packaging process is cumbersome and inconvenient, and the production efficiency is low. Tea leaves are easily contaminated during the packaging production process, resulting in failure to meet the food hygiene level requirements of tea leaves. The degree of automation is not high, and there are often problems such as uneven weight and broken materials. Since the tea leaves need to be weighed every time they are unloaded, the speed of feeding slows down

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