Planting method of high-yield momordica charantia L

Abstract

The invention discloses a planting method of high-yield momordica charantia L. The method comprises the following steps of 1, seed fermentation, wherein bitter gourd seeds and momordica charantia L seeds are sterilized and soaked at first, and then the seeds and organic matter are mixed for low-temperature fermentation; 2, seedling raising, wherein organic fertilizer and soil are mixed and laid ona seeding raising bed of a greenhouse, and the fermented bitter gourd seeds and the fermented momordica charantia L seeds are mixed and sowed from mid-March to the end of March; 3, grafting, whereinthe upper portions of momordica charantia L seedlings are cut as scions, bitter gourd seedlings are selected as rootstocks, the scions and the rootstocks are combined for wrapping and placed in the greenhouse till cuts heal; 4, soil preparation, wherein after soil ploughing, a chlorothalonil solution is sprayed, lime powder is applied, then the organic fertilizer is applied, and bedding managementand plastic film covering are conducted for standing after ploughing; 5, transplanting, wherein grafted seedlings are transplanted, a planting frame with a roof is set up, and sunshade nets are covered; 6, management in a later period, wherein a chlorothalonil solution is used for spraying at fixed time, lateral buds are pruned two months after transplanting, and ternary compound fertilizer is used for topdressing half a month before flowering.

Description

technical field [0001] The invention belongs to the technical field of high-yield planting of grapevines, in particular to a method for planting grapes with high yields. Background technique [0002] Leprosy grape, belonging to the genus Bitter Melon of Cucurbitaceae, also known as Jinlingzi and Matchmaker, is a climbing herbaceous plant whose fruit looks like bitter gourd; the fruit is spindle-shaped, with tumor-like protrusions, orange-yellow when ripe, bitter in taste, and wrapped in red pulp inside The seeds are bright red in color and sweet in taste, and can be eaten as fruit. The grape is native to central India. As early as the Ming Dynasty, there were records of bitter gourd in the Chinese medical books "Rescue Famine Materia Medica" and "Compendium of Materia Medica". It is rich in nutrients such as protein, polypeptide, polysaccharide, crude fiber and minerals. It has the effects of evil heat, fatigue relief, clearing heart and improving eyesight. The ripe pulp an...

AI Technical Summary

Problems solved by technology

[0003] The present invention aims at the existing problems: the growth cycle of the grape grape is as long as 100-200 days, the fruit setting rate is low, the yield of a single tree is low, and it is easy to be damaged by diseases and insect pests; the grape seed is used for breeding, and the seed shell is relatively hard. Seed germination and growth are slow, and the cold resistance is poor, and the seedlings stop growing when the ambient temperature is lower than 10°C; at present, the planting methods of the grapes recorded in relevant materials are of various types, and there is no standardized and unified planting method to increase yield