Liquid probiotics oral solution
A probiotics, oral liquid technology, applied in the function of food ingredients, oligosaccharide-containing food ingredients, food science and other directions, can solve problems such as impairing thinking activities, affecting the immune system, shortening lifespan, etc., to increase the variety and quantity , the effect of increasing nutrients and improving gastrointestinal function
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[0011] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.
[0012] The invention provides a technical solution: a liquid probiotic oral liquid, which is composed of the following raw materials in parts by weight: 5-8 parts by weight of skimmed milk powder, 3-5 parts by weight of maltodextrin, and 6-7 parts by weight of galactooligosaccharide , 2-4 parts by weight of probiotic bacteria powder, 3-5 parts by weight of vitamin C, 1-2 parts by weight of vitamin E, 6-7 parts by weight of modified dietary fiber, 2-3 parts by weight of xylooligosaccharide, isomaltone 6-7 parts by weight of sugar alcohol, 2-4 parts by weight of concentrated edible mushroom extract, 1-2 parts by weight of sucrose fatty acid ester, and 3-5 parts by weight of pectin.
[0013] Using corn, rice, etc. as raw materials, the maltodextrin i...
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